Vegan foods high in Magnesium (USDA SR Legacy)

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 2601–2650 of 3,436 foods

# Food Category Per 100 g % DV
2601 Chicory, witloof, raw Vegetables and Vegetable Products 10.00 mg 2%
2602 Carrots, cooked, boiled, drained, without salt Vegetables and Vegetable Products 10.00 mg 2%
2603 Mushrooms, portabella, exposed to ultraviolet light, raw Vegetables and Vegetable Products 10.00 mg 2%
2604 Tomatoes, red, ripe, canned, packed in tomato juice, no salt added Vegetables and Vegetable Products 10.00 mg 2%
2605 Peppers, sweet, red, cooked, boiled, drained, without salt Vegetables and Vegetable Products 10.00 mg 2%
2606 Peppers, sweet, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 10.00 mg 2%
2607 Waxgourd, (chinese preserving melon), raw Vegetables and Vegetable Products 10.00 mg 2%
2608 Turnips, frozen, unprepared Vegetables and Vegetable Products 10.00 mg 2%
2609 Tomatoes, red, ripe, canned, packed in tomato juice Vegetables and Vegetable Products 10.00 mg 2%
2610 Onions, raw Vegetables and Vegetable Products 10.00 mg 2%
2611 Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt Vegetables and Vegetable Products 10.00 mg 2%
2612 Pineapple, frozen, chunks, sweetened Fruits and Fruit Juices 10.00 mg 2%
2613 Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added calcium Fruits and Fruit Juices 10.00 mg 2%
2614 Oranges, raw, Florida Fruits and Fruit Juices 10.00 mg 2%
2615 Oranges, raw, California, valencias Fruits and Fruit Juices 10.00 mg 2%
2616 Melons, honeydew, raw Fruits and Fruit Juices 10.00 mg 2%
2617 Mangos, raw Fruits and Fruit Juices 10.00 mg 2%
2618 Mushrooms, maitake, raw Vegetables and Vegetable Products 10.00 mg 2%
2619 Carrots, cooked, boiled, drained, with salt Vegetables and Vegetable Products 10.00 mg 2%
2620 Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt Vegetables and Vegetable Products 10.00 mg 2%
2621 Radishes, raw Vegetables and Vegetable Products 10.00 mg 2%
2622 Asparagus, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 10.00 mg 2%
2623 Asparagus, canned, drained solids Vegetables and Vegetable Products 10.00 mg 2%
2624 Orange-grapefruit juice, canned or bottled, unsweetened Fruits and Fruit Juices 10.00 mg 2%
2625 Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water Fruits and Fruit Juices 10.00 mg 2%
2626 Orange juice, canned, unsweetened Fruits and Fruit Juices 10.00 mg 2%
2627 Oranges, raw, all commercial varieties Fruits and Fruit Juices 10.00 mg 2%
2628 Longans, raw Fruits and Fruit Juices 10.00 mg 2%
2629 Litchis, raw Fruits and Fruit Juices 10.00 mg 2%
2630 Alcoholic beverage, wine, light Beverages 10.00 mg 2%
2631 Alcoholic beverage, wine, cooking Beverages 10.00 mg 2%
2632 Babyfood, juice, orange-carrot Baby Foods 10.00 mg 2%
2633 Restaurant, family style, coleslaw Restaurant Foods 10.00 mg 2%
2634 APPLEBEE'S, coleslaw Restaurant Foods 10.00 mg 2%
2635 Infant Formula, MEAD JOHNSON, ENFAMIL, Premium, Infant, Liquid concentrate, not reconstituted Baby Foods 10.00 mg 2%
2636 Infant Formula, MEAD JOHNSON, ENFAMIL, Premium LIPIL, Infant, Liquid concentrate, not reconstituted Baby Foods 10.00 mg 2%
2637 Candies, HERSHEY'S SKOR Toffee Bar Sweets 10.00 mg 2%
2638 Carrots, baby, raw Vegetables and Vegetable Products 10.00 mg 2%
2639 Mountain yam, hawaii, cooked, steamed, with salt Vegetables and Vegetable Products 10.00 mg 2%
2640 Asparagus, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 10.00 mg 2%
2641 Rutabagas, cooked, boiled, drained, without salt Vegetables and Vegetable Products 10.00 mg 2%
2642 Mountain yam, hawaii, cooked, steamed, without salt Vegetables and Vegetable Products 10.00 mg 2%
2643 Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium Fruits and Fruit Juices 10.00 mg 2%
2644 Clementines, raw Fruits and Fruit Juices 10.00 mg 2%
2645 Jackfruit, canned, syrup pack Fruits and Fruit Juices 10.00 mg 2%
2646 Jujube, raw Fruits and Fruit Juices 10.00 mg 2%
2647 Babyfood, grape juice, no sugar, canned Baby Foods 10.00 mg 2%
2648 Restaurant, Latino, tripe soup Restaurant Foods 10.00 mg 2%
2649 Squash, Indian, raw (Navajo) American Indian/Alaska Native Foods 10.00 mg 2%
2650 Muffin, blueberry, commercially prepared, low-fat Baked Products 10.00 mg 2%

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