Vegan foods high in Magnesium (USDA SR Legacy)

Magnesium supports muscle and nerve function, blood sugar control, and bone health.

FDA daily value: 420 mg

Showing 1651-1700 of 3436 foods.

# Food Category Per 100 g % DV
1651 Squash, summer, all varieties, cooked, boiled, drained, without salt Vegetables and Vegetable Products 24.00 mg 6%
1652 Avocados, raw, Florida Fruits and Fruit Juices 24.00 mg 6%
1653 PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust Fast Foods 23.00 mg 5%
1654 Bagels, cinnamon-raisin, toasted Baked Products 23.00 mg 5%
1655 PIZZA HUT 12" Super Supreme Pizza, Hand-Tossed Crust Fast Foods 23.00 mg 5%
1656 Cereals ready-to-eat, RALSTON CRISP RICE Breakfast Cereals 23.00 mg 5%
1657 Bread, irish soda, prepared from recipe Baked Products 23.00 mg 5%
1658 Bread, reduced-calorie, white Baked Products 23.00 mg 5%
1659 Bread, white, commercially prepared (includes soft bread crumbs) Baked Products 23.00 mg 5%
1660 Muffins, English, raisin-cinnamon (includes apple-cinnamon) Baked Products 23.00 mg 5%
1661 Waffles, plain, frozen, ready-to-heat Baked Products 23.00 mg 5%
1662 Pie Crust, Cookie-type, Graham Cracker, Ready Crust Baked Products 23.00 mg 5%
1663 Pepperidge Farm, Goldfish, Baked Snack Crackers, Original Baked Products 23.00 mg 5%
1664 Garlic bread, frozen Baked Products 23.00 mg 5%
1665 Raspberries, frozen, red, unsweetened Fruits and Fruit Juices 23.00 mg 5%
1666 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 23.00 mg 5%
1667 Potatoes, french fried, steak fries, salt added in processing, frozen, oven-heated Vegetables and Vegetable Products 23.00 mg 5%
1668 Pumpkin, canned, without salt Vegetables and Vegetable Products 23.00 mg 5%
1669 Squash, summer, crookneck and straightneck, frozen, unprepared Vegetables and Vegetable Products 23.00 mg 5%
1670 Succotash, (corn and limas), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 23.00 mg 5%
1671 Beets, cooked, boiled. drained, with salt Vegetables and Vegetable Products 23.00 mg 5%
1672 Lambsquarters, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 5%
1673 Corn, sweet, white, canned, vacuum pack, regular pack Vegetables and Vegetable Products 23.00 mg 5%
1674 Corn, sweet, white, canned, vacuum pack, no salt added Vegetables and Vegetable Products 23.00 mg 5%
1675 Rice, white, short-grain, enriched, uncooked Cereal Grains and Pasta 23.00 mg 5%
1676 Rice, white, glutinous, unenriched, uncooked Cereal Grains and Pasta 23.00 mg 5%
1677 Rice, white, short-grain, raw, unenriched Cereal Grains and Pasta 23.00 mg 5%
1678 Luncheon slices, meatless Legumes and Legume Products 23.00 mg 5%
1679 Vegetarian fillets Legumes and Legume Products 23.00 mg 5%
1680 Beets, raw Vegetables and Vegetable Products 23.00 mg 5%
1681 Beets, cooked, boiled, drained Vegetables and Vegetable Products 23.00 mg 5%
1682 Corn, sweet, yellow, canned, vacuum pack, regular pack Vegetables and Vegetable Products 23.00 mg 5%
1683 Lambsquarters, cooked, boiled, drained, without salt Vegetables and Vegetable Products 23.00 mg 5%
1684 Lotus root, raw Vegetables and Vegetable Products 23.00 mg 5%
1685 Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt Vegetables and Vegetable Products 23.00 mg 5%
1686 Salsify, (vegetable oyster), raw Vegetables and Vegetable Products 23.00 mg 5%
1687 Squash, summer, scallop, raw Vegetables and Vegetable Products 23.00 mg 5%
1688 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 5%
1689 Corn, sweet, yellow, canned, vacuum pack, no salt added Vegetables and Vegetable Products 23.00 mg 5%
1690 T.G.I. FRIDAY'S, fried mozzarella Restaurant Foods 23.00 mg 5%
1691 Peaches, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 23.00 mg 5%
1692 Onions, welsh, raw Vegetables and Vegetable Products 23.00 mg 5%
1693 Peas, edible-podded, frozen, unprepared Vegetables and Vegetable Products 23.00 mg 5%
1694 Potatoes, flesh and skin, raw Vegetables and Vegetable Products 23.00 mg 5%
1695 Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 23.00 mg 5%
1696 Potatoes, raw, skin Vegetables and Vegetable Products 23.00 mg 5%
1697 Peppers, hot chili, red, raw Vegetables and Vegetable Products 23.00 mg 5%
1698 Succotash, (corn and limas), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 5%
1699 Brussels sprouts, raw Vegetables and Vegetable Products 23.00 mg 5%
1700 Tomato products, canned, puree, without salt added Vegetables and Vegetable Products 23.00 mg 5%

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