Vegan foods high in Magnesium (USDA SR Legacy)

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 1301–1350 of 3,436 foods

# Food Category Per 100 g % DV
1301 Cornmeal, degermed, unenriched, yellow Cereal Grains and Pasta 32.00 mg 8%
1302 Cornmeal, degermed, enriched, white Cereal Grains and Pasta 32.00 mg 8%
1303 Wild rice, cooked Cereal Grains and Pasta 32.00 mg 8%
1304 Rye flour, light Cereal Grains and Pasta 32.00 mg 8%
1305 Cornmeal, degermed, enriched, yellow Cereal Grains and Pasta 32.00 mg 8%
1306 Chrysanthemum leaves, raw Vegetables and Vegetable Products 32.00 mg 8%
1307 Squash, winter, acorn, raw Vegetables and Vegetable Products 32.00 mg 8%
1308 New Zealand spinach, cooked, boiled, drained, without salt Vegetables and Vegetable Products 32.00 mg 8%
1309 Corn, sweet, yellow, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 32.00 mg 8%
1310 Beans, baked, canned, no salt added Legumes and Legume Products 32.00 mg 8%
1311 Rowal, raw Fruits and Fruit Juices 32.00 mg 8%
1312 CRACKER BARREL, steak fries Restaurant Foods 32.00 mg 8%
1313 Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil Vegetables and Vegetable Products 32.00 mg 8%
1314 Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery Baked Products 31.00 mg 7%
1315 Bread, french or vienna, toasted (includes sourdough) Baked Products 31.00 mg 7%
1316 Waffles, gluten-free, frozen, ready-to-heat Baked Products 31.00 mg 7%
1317 Bread, gluten-free, whole grain, made with tapioca starch and brown rice flour Baked Products 31.00 mg 7%
1318 Cereals ready-to-eat, POST, COCOA PEBBLES Breakfast Cereals 31.00 mg 7%
1319 Beans, adzuki, mature seeds, canned, sweetened Legumes and Legume Products 31.00 mg 7%
1320 Sorghum flour, refined, unenriched Cereal Grains and Pasta 31.00 mg 7%
1321 Cookies, chocolate chip, commercially prepared, regular, higher fat, unenriched Baked Products 31.00 mg 7%
1322 Croutons, plain Baked Products 31.00 mg 7%
1323 Cookies, brownies, commercially prepared Baked Products 31.00 mg 7%
1324 Bagels, oat bran Baked Products 31.00 mg 7%
1325 Infant formula, ABBOTT NUTRITION, SIMILAC, PM 60/40, powder not reconstituted Baby Foods 31.00 mg 7%
1326 Cookies, brownies, commercially prepared, reduced fat, with added fiber Baked Products 31.00 mg 7%
1327 Infant formula, ABBOTT NUTRITION, SIMILAC, For Spit Up, powder, with ARA and DHA Baby Foods 31.00 mg 7%
1328 Broadbeans, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 31.00 mg 7%
1329 Turnip greens, raw Vegetables and Vegetable Products 31.00 mg 7%
1330 Persimmons, japanese, dried Fruits and Fruit Juices 31.00 mg 7%
1331 T.G.I. FRIDAY'S, french fries Restaurant Foods 31.00 mg 7%
1332 Candies, SPECIAL DARK Chocolate Bar Sweets 31.00 mg 7%
1333 Broadbeans, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 31.00 mg 7%
1334 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 31.00 mg 7%
1335 Corn, sweet, white, cooked, boiled, drained, with salt Vegetables and Vegetable Products 31.00 mg 7%
1336 Corn, sweet, white, cooked, boiled, drained, without salt Vegetables and Vegetable Products 31.00 mg 7%
1337 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 31.00 mg 7%
1338 Van's, Gluten Free, Totally Original Waffles Baked Products 31.00 mg 7%
1339 Mutton, cooked, roasted (Navajo) American Indian/Alaska Native Foods 31.00 mg 7%
1340 Udi's, Gluten Free, Soft & Hearty Whole Grain Bread Baked Products 31.00 mg 7%
1341 Beans, kidney, red, mature seeds, canned, solids and liquid, low sodium Legumes and Legume Products 30.00 mg 7%
1342 Beans, kidney, red, mature seeds, canned, solids and liquids Legumes and Legume Products 30.00 mg 7%
1343 Doughnuts, cake-type, plain, chocolate-coated or frosted Baked Products 30.00 mg 7%
1344 Cereals ready-to-eat, MALT-O-MEAL, CHOCOLATE MARSHMALLOW MATEYS Breakfast Cereals 30.00 mg 7%
1345 Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt Breakfast Cereals 30.00 mg 7%
1346 Beans, kidney, red, mature seeds, canned, drained solids Legumes and Legume Products 30.00 mg 7%
1347 Bread, roll, Mexican, bollilo Baked Products 30.00 mg 7%
1348 Beans, pinto, mature seeds, canned, drained solids, rinsed in tap water Legumes and Legume Products 30.00 mg 7%
1349 Beans, baked, canned, with pork and sweet sauce Legumes and Legume Products 30.00 mg 7%
1350 Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE, (LACTOSE FREE), powder, with ARA and DHA Baby Foods 30.00 mg 7%

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