Vegan foods high in Magnesium (USDA SR Legacy)

Magnesium enters the body in whole foods but leaves during processing. Refining grains strips away the bran and germ where magnesium accumulates. Soaking nuts and seeds can reduce phytic acid, which binds magnesium and limits absorption. Fortification adds it back, so processed foods sometimes contain more than their whole-food origins.

Green vegetables, nuts, seeds and whole grains hold the highest magnesium content. What this ranking shows you is concentration per 100 g, not how much your body actually absorbs. Phytates and other compounds in plant foods can reduce bioavailability, though cooking and soaking help.

FDA daily value: 420 mg

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Showing 1251–1300 of 3,436 foods

# Food Category Per 100 g % DV
1251 Drumstick leaves, cooked, boiled, drained, without salt Vegetables and Vegetable Products 34.00 mg 8%
1252 Van's, Gluten Free, Totally Original Pancakes Baked Products 34.00 mg 8%
1253 Beans, pinto, mature seeds, canned, solids and liquids, low sodium Legumes and Legume Products 33.00 mg 8%
1254 Beans, pinto, mature seeds, canned, solids and liquids Legumes and Legume Products 33.00 mg 8%
1255 Rolls, dinner, oat bran Baked Products 33.00 mg 8%
1256 English muffins, whole grain white Baked Products 33.00 mg 8%
1257 Cookies, oatmeal, commercially prepared, regular Baked Products 33.00 mg 8%
1258 Capers, canned Spices and Herbs 33.00 mg 8%
1259 Cereals, MALT-O-MEAL, chocolate, dry Breakfast Cereals 33.00 mg 8%
1260 Soup, black bean, canned, condensed Soups, Sauces, and Gravies 33.00 mg 8%
1261 WENDY'S, french fries Fast Foods 33.00 mg 8%
1262 Peas, green, raw Vegetables and Vegetable Products 33.00 mg 8%
1263 TACO BELL, Nachos Supreme Fast Foods 33.00 mg 8%
1264 Nuts, chestnuts, european, roasted Nut and Seed Products 33.00 mg 8%
1265 Taro, raw Vegetables and Vegetable Products 33.00 mg 8%
1266 Mung beans, mature seeds, sprouted, cooked, stir-fried Vegetables and Vegetable Products 33.00 mg 8%
1267 Pears, dried, sulfured, uncooked Fruits and Fruit Juices 33.00 mg 8%
1268 Beans, fava, in pod, raw Vegetables and Vegetable Products 33.00 mg 8%
1269 Squash, zucchini, baby, raw Vegetables and Vegetable Products 33.00 mg 8%
1270 Kale, raw Vegetables and Vegetable Products 33.00 mg 8%
1271 Pie, chocolate mousse, prepared from mix, no-bake type Baked Products 32.00 mg 8%
1272 Muffins, corn, commercially prepared Baked Products 32.00 mg 8%
1273 Cookies, oatmeal, refrigerated dough, baked Baked Products 32.00 mg 8%
1274 Cookies, fudge, cake-type (includes trolley cakes) Baked Products 32.00 mg 8%
1275 Bread, sticks, plain Baked Products 32.00 mg 8%
1276 Beans, pinto, canned, drained solids Legumes and Legume Products 32.00 mg 8%
1277 Apricots, dried, sulfured, uncooked Fruits and Fruit Juices 32.00 mg 8%
1278 Broadbeans (fava beans), mature seeds, canned Legumes and Legume Products 32.00 mg 8%
1279 Beans, cranberry (roman), mature seeds, canned Legumes and Legume Products 32.00 mg 8%
1280 Infant formula, ABBOTT NUTRITION, SIMILAC, ADVANCE, with iron, powder, not reconstituted Baby Foods 32.00 mg 8%
1281 Infant formula, ABBOTT NUTRITION, SIMILAC, with iron, powder, not reconstituted Baby Foods 32.00 mg 8%
1282 Cookies, chocolate chip, commercially prepared, regular, lower fat Baked Products 32.00 mg 8%
1283 Cake, chocolate, prepared from recipe without frosting Baked Products 32.00 mg 8%
1284 Bread, french or vienna (includes sourdough) Baked Products 32.00 mg 8%
1285 Cornmeal, degermed, unenriched, white Cereal Grains and Pasta 32.00 mg 8%
1286 Cookies, oatmeal, reduced fat Baked Products 32.00 mg 8%
1287 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 32.00 mg 8%
1288 Gravy, brown instant, dry Soups, Sauces, and Gravies 32.00 mg 8%
1289 Nuts, chestnuts, european, raw, unpeeled Nut and Seed Products 32.00 mg 8%
1290 New zealand spinach, cooked, boiled, drained, with salt Vegetables and Vegetable Products 32.00 mg 8%
1291 Bulgur, cooked Cereal Grains and Pasta 32.00 mg 8%
1292 Nuts, coconut meat, raw Nut and Seed Products 32.00 mg 8%
1293 Eppaw, raw Vegetables and Vegetable Products 32.00 mg 8%
1294 Chrysanthemum, garland, raw Vegetables and Vegetable Products 32.00 mg 8%
1295 Tortilla, blue corn, Sakwavikaviki (Hopi) American Indian/Alaska Native Foods 32.00 mg 8%
1296 Nuts, coconut milk, frozen (liquid expressed from grated meat and water) Nut and Seed Products 32.00 mg 8%
1297 Corn, sweet, white, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 32.00 mg 8%
1298 Mustard greens, raw Vegetables and Vegetable Products 32.00 mg 8%
1299 Candies, nougat, with almonds Sweets 32.00 mg 8%
1300 Rice and vermicelli mix, rice pilaf flavor, unprepared Meals, Entrees, and Side Dishes 32.00 mg 8%

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