Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
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Showing 351–400 of 2,792 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 351 | Lamb, New Zealand, frozen, loin chop, lean and fat, broiled | Lamb, Veal and Game | 112.00 mg | 37% |
| 352 | Mollusks, cuttlefish, mixed species, raw | Finfish and Shellfish Products | 112.00 mg | 37% |
| 353 | Chicken, broiler, meat, skin, giblets and neck, flour coated, fried | Poultry Products | 112.00 mg | 37% |
| 354 | Meat stick, pepperoni, non-refrigerated | Sausages and Luncheon meats | 111.00 mg | 37% |
| 355 | Fast foods, entree, chicken, breaded and fried, drumstick, meat and skin with breading | Fast Foods | 111.00 mg | 37% |
| 356 | Game meat, bison, chuck, shoulder clod, roast, lean, braised | Lamb, Veal and Game | 111.00 mg | 37% |
| 357 | Pork, cured, bacon, cooked, microwaved | Pork Products | 111.00 mg | 37% |
| 358 | Chicken, broiler, wing, meat and skin, raw | Poultry Products | 111.00 mg | 37% |
| 359 | Pork, cured, bacon, reduced sodium, broiled, pan-fried or roasted | Pork Products | 110.00 mg | 37% |
| 360 | Turkey, tom, wing, meat, roasted | Poultry Products | 110.00 mg | 37% |
| 361 | Veal, rib, lean and fat, roasted | Lamb, Veal and Game | 110.00 mg | 37% |
| 362 | Lamb, New Zealand, foreshank, lean and fat, 6mm (1/4") trim, braised | Lamb, Veal and Game | 110.00 mg | 37% |
| 363 | Fish, pickerel, walleye-pickerel (yellow pike), baked or broiled | Finfish and Shellfish Products | 110.00 mg | 37% |
| 364 | Pork, cured, bacon bits, cooked | Pork Products | 110.00 mg | 37% |
| 365 | Pork, leaf fat, raw | Pork Products | 110.00 mg | 37% |
| 366 | Turkey, broiler, meat and skin, roasted | Poultry Products | 110.00 mg | 37% |
| 367 | Cheese, gruyere | Dairy and Egg Products | 110.00 mg | 37% |
| 368 | Cheese, cream | Dairy and Egg Products | 110.00 mg | 37% |
| 369 | Turkey, hen, wing, meat only, roasted | Poultry Products | 109.00 mg | 36% |
| 370 | Game meat, native, caribou (reindeer), meat, cooked | Lamb, Veal and Game | 109.00 mg | 36% |
| 371 | Veal, shoulder, shank, lean, roasted | Lamb, Veal and Game | 109.00 mg | 36% |
| 372 | Lamb, New Zealand, composite cuts, fat, cooked | Lamb, Veal and Game | 109.00 mg | 36% |
| 373 | Lamb, New Zealand, composite cuts, lean, cooked | Lamb, Veal and Game | 109.00 mg | 36% |
| 374 | Lamb, New Zealand, composite cuts, lean and fat, 6mm (1/4") trim, cooked | Lamb, Veal and Game | 109.00 mg | 36% |
| 375 | Chicken, broiler, skin only, raw | Poultry Products | 109.00 mg | 36% |
| 376 | Animal fat, beef tallow | Fats and Oils | 109.00 mg | 36% |
| 377 | Pâté, country style peppercorn, glazed | Sausages and Luncheon meats | 108.00 mg | 36% |
| 378 | Veal, sirloin, lean and fat, braised | Lamb, Veal and Game | 108.00 mg | 36% |
| 379 | Veal, shoulder, shank, lean and fat, roasted | Lamb, Veal and Game | 108.00 mg | 36% |
| 380 | Lamb, cubed for stew or kabob, lean braised | Lamb, Veal and Game | 108.00 mg | 36% |
| 381 | Pâté, country style cognac, glazed | Sausages and Luncheon meats | 107.00 mg | 36% |
| 382 | Veal, leg (round), lean, pan-fried, not breaded | Lamb, Veal and Game | 107.00 mg | 36% |
| 383 | Fish, salmon, native, king or chinook, smoked, brined | Finfish and Shellfish Products | 107.00 mg | 36% |
| 384 | Pork, cured, bacon, cooked, baked | Pork Products | 107.00 mg | 36% |
| 385 | Crustaceans, crayfish, mixed species, farmed, raw | Finfish and Shellfish Products | 107.00 mg | 36% |
| 386 | Pork, feet, simmered | Pork Products | 107.00 mg | 36% |
| 387 | Chicken, ground, lean, cooked | Poultry Products | 107.00 mg | 36% |
| 388 | Chicken, stewing, meat, skin, giblets and neck, stewed | Poultry Products | 107.00 mg | 36% |
| 389 | Chicken, broiler, meat, skin, giblets and neck, roasted | Poultry Products | 107.00 mg | 36% |
| 390 | Fast foods, entree, chicken, breaded and fried, thigh, meat and skin with breading | Fast Foods | 106.00 mg | 35% |
| 391 | Cake, pound, homemade | Baked Products | 106.00 mg | 35% |
| 392 | Butter, light, unsalted | Dairy and Egg Products | 106.00 mg | 35% |
| 393 | Butter, light, salted | Dairy and Egg Products | 106.00 mg | 35% |
| 394 | Lamb, New Zealand, frozen, composite, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 106.00 mg | 35% |
| 395 | Veal, loin, lean, roasted | Lamb, Veal and Game | 106.00 mg | 35% |
| 396 | Fish, seatrout (weakfish), mixed species, baked or broiled | Finfish and Shellfish Products | 106.00 mg | 35% |
| 397 | Chicken, cornish game hens, meat only, roasted | Poultry Products | 106.00 mg | 35% |
| 398 | Turkey, broiler, meat only, roasted | Poultry Products | 106.00 mg | 35% |
| 399 | Beef, chuck, short ribs, boneless, lean, 0mm trim, braised | Beef Products | 105.00 mg | 35% |
| 400 | Duck, duckling, domestic, Pekin, leg, meat only, bone in, cooked without skin, braised | Poultry Products | 105.00 mg | 35% |
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