Foods high in Cholesterol (Canadian (CNF))
Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
Showing 901-950 of 2792 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 901 | Pork, separable fat, cooked | Pork Products | 79.00 mg | 26% |
| 902 | Cheese, parmesan, low sodium | Dairy and Egg Products | 79.00 mg | 26% |
| 903 | Pork, loin, centre cut (centre chop), bone-in, lean and fat, pan-fried | Pork Products | 79.00 mg | 26% |
| 904 | Veal, sirloin, lean, raw | Lamb, Veal and Game | 79.00 mg | 26% |
| 905 | Ostrich, outside strip, raw | Poultry Products | 79.00 mg | 26% |
| 906 | Beef, hip, outside (bottom) round roast, boneless, lean, cooked, roasted | Beef Products | 78.00 mg | 26% |
| 907 | Beef, hip, outside (bottom) round roast, boneless, lean and fat, 3mm (1/8") trim, cooked, roasted | Beef Products | 78.00 mg | 26% |
| 908 | Beef, hip, outside (bottom) round roast, boneless, lean and fat, 0mm (0") trim, cooked, roasted | Beef Products | 78.00 mg | 26% |
| 909 | Lamb, New Zealand, composite cuts, lean and fat, 6mm (1/4") trim, raw | Lamb, Veal and Game | 78.00 mg | 26% |
| 910 | Pork, loin, rib chop (rib end), bone-in, lean and fat, roasted | Pork Products | 78.00 mg | 26% |
| 911 | Veal, leg (round), lean and fat, raw | Lamb, Veal and Game | 78.00 mg | 26% |
| 912 | Pork, loin, rib chop (rib end), bone-in, lean, roasted | Pork Products | 78.00 mg | 26% |
| 913 | Fast foods, entree, oysters, battered or breaded, fried | Fast Foods | 78.00 mg | 26% |
| 914 | Chicken, broiler, back, meat and skin, stewed | Poultry Products | 78.00 mg | 26% |
| 915 | Beef, loin, tenderloin, steak, lean, cooked, broiled | Beef Products | 78.00 mg | 26% |
| 916 | Game meat, elk, round, separable lean only, cooked, broiled | Lamb, Veal and Game | 78.00 mg | 26% |
| 917 | Beef, ground, extra lean, crumbled, pan-fried | Beef Products | 78.00 mg | 26% |
| 918 | Beef, loin, tenderloin, steak, lean and fat, 0mm (0") trim, cooked, broiled | Beef Products | 78.00 mg | 26% |
| 919 | Game meat, elk, ground, cooked, pan-broiled | Lamb, Veal and Game | 78.00 mg | 26% |
| 920 | Lamb, New Zealand, leg, chop / steak, lean, fast fried | Lamb, Veal and Game | 78.00 mg | 26% |
| 921 | Turkey, all classes, back, meat only, raw | Poultry Products | 78.00 mg | 26% |
| 922 | Chicken, broiler, meat and skin, stewed | Poultry Products | 78.00 mg | 26% |
| 923 | Sausage, Bratwurst, beef and pork, smoked | Sausages and Luncheon meats | 78.00 mg | 26% |
| 924 | Turkey, hen, wing, meat and skin, raw | Poultry Products | 78.00 mg | 26% |
| 925 | Fish, swordfish, baked or broiled | Finfish and Shellfish Products | 78.00 mg | 26% |
| 926 | Game meat, native, moose, roasted | Lamb, Veal and Game | 78.00 mg | 26% |
| 927 | Sausage, chorizo, cooked | Sausages and Luncheon meats | 78.00 mg | 26% |
| 928 | Crustaceans, crab, blue, raw | Finfish and Shellfish Products | 78.00 mg | 26% |
| 929 | Pork, composite cuts, leg, loin and shoulder, lean and fat, cooked | Pork Products | 78.00 mg | 26% |
| 930 | Pork, loin, rib chop (rib end), bone-in, lean and fat, pan-fried | Pork Products | 78.00 mg | 26% |
| 931 | Veal, sirloin, lean and fat, raw | Lamb, Veal and Game | 78.00 mg | 26% |
| 932 | Pork, loin, centre cut (centre chop), bone-in, lean, pan-fried | Pork Products | 78.00 mg | 26% |
| 933 | Emu, outside drum, raw | Poultry Products | 78.00 mg | 26% |
| 934 | Beef, hip, sirloin tip roast, boneless, lean and fat, 0mm (0") trim, cooked, roasted | Beef Products | 77.00 mg | 26% |
| 935 | Fish, burbot (loche), native, baked or broiled | Finfish and Shellfish Products | 77.00 mg | 26% |
| 936 | Chicken, broiler, breast, meat, stewed | Poultry Products | 77.00 mg | 26% |
| 937 | Pork, mechanically separated, raw | Pork Products | 77.00 mg | 26% |
| 938 | Veal, ground, pan-fried | Lamb, Veal and Game | 77.00 mg | 26% |
| 939 | Fish, spot, baked or broiled | Finfish and Shellfish Products | 77.00 mg | 26% |
| 940 | Chicken, broiler, light meat, stewed | Poultry Products | 77.00 mg | 26% |
| 941 | Fish, burbot (loche), baked or broiled | Finfish and Shellfish Products | 77.00 mg | 26% |
| 942 | Turkey, all classes, wing, meat and skin, raw | Poultry Products | 77.00 mg | 26% |
| 943 | Lamb, New Zealand, frozen, composite, lean and fat, 3mm (1/8") trim, raw | Lamb, Veal and Game | 77.00 mg | 26% |
| 944 | Fish, herring, atlantic, baked or broiled | Finfish and Shellfish Products | 77.00 mg | 26% |
| 945 | Duck, wild, native, breast, meat only, raw | Poultry Products | 77.00 mg | 26% |
| 946 | Fish, whitefish, lake, native, baked | Finfish and Shellfish Products | 77.00 mg | 26% |
| 947 | Veal, grain-fed, loin chop, lean, raw | Lamb, Veal and Game | 77.00 mg | 26% |
| 948 | Beef, hip, sirloin tip roast, boneless, lean and fat, 3mm (1/8") trim, cooked, roasted | Beef Products | 77.00 mg | 26% |
| 949 | Fish, herring, pacific, raw | Finfish and Shellfish Products | 77.00 mg | 26% |
| 950 | Chicken, stewing, dark meat only, raw | Poultry Products | 77.00 mg | 26% |
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