Cholesterol is a waxy substance found in animal-based foods.
FDA daily value: 300 mg
Selling a product with cholesterol? Generate a print-ready nutrition label from your recipe.
Showing 451–500 of 2,792 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 451 | Turkey, all classes, meat only, roasted | Poultry Products | 100.00 mg | 33% |
| 452 | Animal fat, goose | Fats and Oils | 100.00 mg | 33% |
| 453 | Animal fat, duck | Fats and Oils | 100.00 mg | 33% |
| 454 | Cheese, cheddar or colby type, low sodium | Dairy and Egg Products | 100.00 mg | 33% |
| 455 | Cheese, brie | Dairy and Egg Products | 100.00 mg | 33% |
| 456 | Sausage, blood sausage (Blood pudding), cooked | Sausages and Luncheon meats | 99.00 mg | 33% |
| 457 | Pork, cured, bacon, cooked, pan-fried | Pork Products | 99.00 mg | 33% |
| 458 | Lamb, New Zealand, frozen, rib, lean and fat, 3mm (1/8") trim, roasted | Lamb, Veal and Game | 99.00 mg | 33% |
| 459 | Fish, herring, pacific, baked or broiled | Finfish and Shellfish Products | 99.00 mg | 33% |
| 460 | Pork, side ribs centre cut (spareribs), lean and fat, simmered, roasted | Pork Products | 99.00 mg | 33% |
| 461 | Pork, loin, rib half (country-style ribs), lean, roasted | Pork Products | 99.00 mg | 33% |
| 462 | Wiener (frankfurter), chicken | Sausages and Luncheon meats | 99.00 mg | 33% |
| 463 | Sausage, blood sausage (blood pudding), raw | Sausages and Luncheon meats | 99.00 mg | 33% |
| 464 | Chicken, broiler, neck, meat and skin, raw | Poultry Products | 99.00 mg | 33% |
| 465 | Chicken, broiler, leg, meat, fried | Poultry Products | 99.00 mg | 33% |
| 466 | Game meat, deer (venison), ground, cooked, pan-broiled | Lamb, Veal and Game | 98.00 mg | 33% |
| 467 | Game meat, native, bear, simmered | Lamb, Veal and Game | 98.00 mg | 33% |
| 468 | Game meat, native, bear, raw | Lamb, Veal and Game | 98.00 mg | 33% |
| 469 | Beef, cured, corned beef, brisket, cooked | Beef Products | 98.00 mg | 33% |
| 470 | Pork, shoulder, blade portion, bone-in, lean and fat, braised | Pork Products | 98.00 mg | 33% |
| 471 | Chicken, broiler, thigh, meat and skin, raw | Poultry Products | 98.00 mg | 33% |
| 472 | Turkey, hen, meat only, roasted | Poultry Products | 98.00 mg | 33% |
| 473 | Fast foods, entree, chicken, breaded and fried, breast, meat only, skin and breading removed | Fast Foods | 97.00 mg | 32% |
| 474 | Beef, hip, outside (bottom) round steak, boneless, lean, cooked, braised | Beef Products | 97.00 mg | 32% |
| 475 | Beef, hip, outside (bottom) round steak, boneless, lean and fat, 0mm (0") trim, cooked, braised | Beef Products | 97.00 mg | 32% |
| 476 | Ostrich, inside strip, cooked | Poultry Products | 97.00 mg | 32% |
| 477 | Pork, cured, bacon, rendered fat, cooked | Pork Products | 97.00 mg | 32% |
| 478 | Game meat, raccoon, roasted | Lamb, Veal and Game | 97.00 mg | 32% |
| 479 | Crustaceans, crab, blue, canned, drained | Finfish and Shellfish Products | 97.00 mg | 32% |
| 480 | Crustaceans, crab, blue, boiled or steamed | Finfish and Shellfish Products | 97.00 mg | 32% |
| 481 | Pork, tail, raw | Pork Products | 97.00 mg | 32% |
| 482 | Turkey, tom, meat only, roasted | Poultry Products | 97.00 mg | 32% |
| 483 | Chicken, broiler, thigh, meat and skin, flour coated, fried | Poultry Products | 97.00 mg | 32% |
| 484 | Chicken, broiler, meat, skin, giblets and neck, stewed | Poultry Products | 97.00 mg | 32% |
| 485 | Milk, dry whole | Dairy and Egg Products | 97.00 mg | 32% |
| 486 | Chicken, broiler, breast, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 96.00 mg | 32% |
| 487 | Sugar pie, 1 crust, homemade | Baked Products | 96.00 mg | 32% |
| 488 | Beef, hip, outside (bottom) round steak, boneless, lean and fat, 3mm (1/8") trim, cooked, braised | Beef Products | 96.00 mg | 32% |
| 489 | Game meat, native, walrus, blubber, raw | Lamb, Veal and Game | 96.00 mg | 32% |
| 490 | Goose, wild (Canada goose), native, meat only, roasted | Poultry Products | 96.00 mg | 32% |
| 491 | Veal, milk-fed, rib chop, lean, broiled | Lamb, Veal and Game | 96.00 mg | 32% |
| 492 | Mollusks, octopus, common, boiled or steamed | Finfish and Shellfish Products | 96.00 mg | 32% |
| 493 | Fish, shad, American, baked or broiled | Finfish and Shellfish Products | 96.00 mg | 32% |
| 494 | Goose, domesticated, meat only, roasted | Poultry Products | 96.00 mg | 32% |
| 495 | Chicken, broiler, dark meat, fried | Poultry Products | 96.00 mg | 32% |
| 496 | Cheese, muenster | Dairy and Egg Products | 96.00 mg | 32% |
| 497 | Cheese, Mexican blend | Dairy and Egg Products | 95.00 mg | 32% |
| 498 | Turkey, broiler, drumstick, meat and skin, raw | Poultry Products | 95.00 mg | 32% |
| 499 | Game meat, native, sea lion, stellar, fat | Lamb, Veal and Game | 95.00 mg | 32% |
| 500 | Beef, chuck, blade roast, boneless, lean, cooked, braised | Beef Products | 95.00 mg | 32% |
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