Vegetarian foods high in Carbohydrates (Canadian (CNF))

This ranking shows you carbohydrate density, but not how fast your body absorbs them or how they affect blood sugar. What it does show: which foods deliver the most carbohydrate per 100 g, measured against the 275 g Daily Value.

Grains, legumes, and starchy vegetables concentrate carbohydrates. Remember that whole foods contain fibre, water, and other nutrients alongside carbs; a food high on this list may be less calorie-dense than you would expect from the numbers alone.

FDA daily value: 275 g

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Showing 3201–3250 of 3,641 foods

# Food Category Per 100 g % DV
3201 Okra (gumbo), boiled, drained Vegetables and Vegetable Products 4.51 g 2%
3202 Mustard greens, boiled, drained, with salt Vegetables and Vegetable Products 4.51 g 2%
3203 Okra (gumbo), boiled, drained, with salt Vegetables and Vegetable Products 4.51 g 2%
3204 Cheese, processed food, swiss, loaf Dairy and Egg Products 4.50 g 2%
3205 Soup, leek, dehydrated, water added Soups, Sauces and Gravies 4.50 g 2%
3206 Coffee, instant, sweetened, mocha flavour, powder, water added Beverages 4.50 g 2%
3207 Radicchio, raw Vegetables and Vegetable Products 4.48 g 2%
3208 Egg, chicken, white, dried, powder, glucose reduced Dairy and Egg Products 4.47 g 2%
3209 Dip, cream cheese base Soups, Sauces and Gravies 4.47 g 2%
3210 Yogourt, plain, low fat (0.5-1.9% M.F.) Dairy and Egg Products 4.47 g 2%
3211 Pepper, sweet, red, frozen, chopped, unprepared Vegetables and Vegetable Products 4.45 g 2%
3212 Milk, fluid, goat, enriched, whole Dairy and Egg Products 4.45 g 2%
3213 Pepper, sweet, green, frozen, chopped, unprepared Vegetables and Vegetable Products 4.45 g 2%
3214 Milk, fluid, goat, unenriched, whole Dairy and Egg Products 4.45 g 2%
3215 Meatless, luncheon slices Legumes and Legume Products 4.44 g 2%
3216 Mushroom, portabella (portobello), grilled Vegetables and Vegetable Products 4.44 g 2%
3217 Soup, cream, asparagus, ready-to-serve Soups, Sauces and Gravies 4.44 g 2%
3218 Cream, cereal (half and half), 10% M.F. Dairy and Egg Products 4.42 g 2%
3219 Soup, mushroom, dehydrated, water added Soups, Sauces and Gravies 4.40 g 2%
3220 Soup, cream, asparagus, canned, condensed, water added Soups, Sauces and Gravies 4.38 g 2%
3221 Yogourt, plain, Balkan style (4-6% M.F.) Dairy and Egg Products 4.37 g 2%
3222 Turnip greens, boiled, drained, with salt Vegetables and Vegetable Products 4.36 g 2%
3223 Soup, cream, broccoli, canned, condensed, reduced fat, water added Soups, Sauces and Gravies 4.36 g 2%
3224 Turnip greens, boiled, drained Vegetables and Vegetable Products 4.36 g 2%
3225 Chives, raw Vegetables and Vegetable Products 4.35 g 2%
3226 Gourd, dishcloth (towelgourd), raw Vegetables and Vegetable Products 4.35 g 2%
3227 Turnip, frozen, boiled, drained Vegetables and Vegetable Products 4.35 g 2%
3228 Sauerkraut, canned, low sodium Vegetables and Vegetable Products 4.35 g 2%
3229 Chinese dish, soup, hot and sour, restaurant prepared Soups, Sauces and Gravies 4.35 g 2%
3230 Alcohol, cocktail, margarita Beverages 4.33 g 2%
3231 Beet greens, raw Vegetables and Vegetable Products 4.33 g 2%
3232 Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained Vegetables and Vegetable Products 4.32 g 2%
3233 Beans, snap (Italian, green or yellow), canned, drained solids Vegetables and Vegetable Products 4.32 g 2%
3234 Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained, with salt Vegetables and Vegetable Products 4.32 g 2%
3235 Beans, snap (Italian, green or yellow), canned, drained solids, unsalted Vegetables and Vegetable Products 4.32 g 2%
3236 Chrysanthemum, garland, boiled, drained Vegetables and Vegetable Products 4.31 g 2%
3237 Winged beans (goa bean), green, raw Vegetables and Vegetable Products 4.31 g 2%
3238 Squash, summer, all varieties, boiled, drained Vegetables and Vegetable Products 4.31 g 2%
3239 Chrysanthemum, garland, boiled, drained, with salt Vegetables and Vegetable Products 4.31 g 2%
3240 Pumpkin, boiled, drained, with salt Vegetables and Vegetable Products 4.31 g 2%
3241 Squash, summer, all varieties, boiled, drained, with salt Vegetables and Vegetable Products 4.31 g 2%
3242 Mushroom, brown, Italian (crimini), raw Vegetables and Vegetable Products 4.30 g 2%
3243 Cheese, processed product, swiss, slices, low fat Dairy and Egg Products 4.30 g 2%
3244 Chinese dish, soup, egg drop, restaurant prepared Soups, Sauces and Gravies 4.29 g 2%
3245 Sauerkraut, canned, solids and liquid Vegetables and Vegetable Products 4.28 g 2%
3246 Cream, sour, cultured, 18% M.F. Dairy and Egg Products 4.27 g 2%
3247 Kefir, (2-3.9% M.F.) Dairy and Egg Products 4.25 g 2%
3248 Beverage, coconut water, unsweetened, ready-to-drink Beverages 4.24 g 2%
3249 Pepper, sweet, green, sauteed Vegetables and Vegetable Products 4.22 g 2%
3250 Spinach, frozen, unprepared Vegetables and Vegetable Products 4.21 g 2%

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