Vegetarian foods high in Carbohydrates (USDA Foundation)

This ranking shows you carbohydrate density, but not how fast your body absorbs them or how they affect blood sugar. What it does show: which foods deliver the most carbohydrate per 100 g, measured against the 275 g Daily Value.

Grains, legumes, and starchy vegetables concentrate carbohydrates. Remember that whole foods contain fibre, water, and other nutrients alongside carbs; a food high on this list may be less calorie-dense than you would expect from the numbers alone.

FDA daily value: 275 g

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Showing 151–200 of 297 foods

# Food Category Per 100 g % DV
151 Peaches, yellow, raw Fruits and Fruit Juices 10.10 g 4%
152 Orange juice, no pulp, not fortified, not from concentrate, refrigerated Fruits and Fruit Juices 10.01 g 4%
153 Onions, red, raw Vegetables and Vegetable Products 9.93 g 4%
154 Brussels sprouts, raw Vegetables and Vegetable Products 9.62 g 3%
155 Nectarines, raw Fruits and Fruit Juices 9.18 g 3%
156 Grapefruit juice, red, not fortified, not from concentrate, refrigerated Fruits and Fruit Juices 9.10 g 3%
157 Carrots, baby, raw Vegetables and Vegetable Products 9.08 g 3%
158 Beets, raw Vegetables and Vegetable Products 8.79 g 3%
159 Onions, yellow, raw Vegetables and Vegetable Products 8.61 g 3%
160 Mushroom, king oyster Vegetables and Vegetable Products 8.50 g 3%
161 Avocado, Hass, peeled, raw Fruits and Fruit Juices 8.32 g 3%
162 Cheese, pasteurized process cheese food or product, American, singles Dairy and Egg Products 8.19 g 3%
163 Mushrooms, shiitake Vegetables and Vegetable Products 8.17 g 3%
164 Mushrooms, shiitake Vegetables and Vegetable Products 8.17 g 3%
165 Melons, cantaloupe, raw Fruits and Fruit Juices 8.16 g 3%
166 Melons, cantaloupe, raw Fruits and Fruit Juices 8.16 g 3%
167 Melons, honeydew, raw Fruits and Fruit Juices 8.15 g 3%
168 Mushroom, enoki Vegetables and Vegetable Products 8.14 g 3%
169 Yogurt, plain, nonfat Dairy and Egg Products 8.08 g 3%
170 Sauce, pasta, spaghetti/marinara, ready-to-serve Soups, Sauces, and Gravies 8.05 g 3%
171 Tomato, puree, canned Vegetables and Vegetable Products 8.04 g 3%
172 Strawberries, raw Fruits and Fruit Juices 7.96 g 3%
173 Strawberries, raw Fruits and Fruit Juices 7.96 g 3%
174 Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 7.92 g 3%
175 Carrots, frozen, unprepared Vegetables and Vegetable Products 7.92 g 3%
176 Onions, white, raw Vegetables and Vegetable Products 7.68 g 3%
177 Strawberries, raw Fruits and Fruit Juices 7.63 g 3%
178 Strawberries, raw Fruits and Fruit Juices 7.63 g 3%
179 Grapefruit juice, white, canned or bottled, unsweetened Fruits and Fruit Juices 7.59 g 3%
180 Mushroom, lion's mane Vegetables and Vegetable Products 7.59 g 3%
181 Mushroom, lion's mane Vegetables and Vegetable Products 7.59 g 3%
182 Beans, snap, green, raw Vegetables and Vegetable Products 7.41 g 3%
183 Turnips, raw Vegetables and Vegetable Products 7.27 g 3%
184 Cranberry juice, not fortified, from concentrate, shelf stable Fruits and Fruit Juices 7.26 g 3%
185 Tomatoes, crushed, canned Vegetables and Vegetable Products 7.14 g 3%
186 Collards, raw Vegetables and Vegetable Products 7.02 g 3%
187 Mushroom, oyster Vegetables and Vegetable Products 6.94 g 3%
188 Mushroom, oyster Vegetables and Vegetable Products 6.94 g 3%
189 Cheese, ricotta, whole milk Dairy and Egg Products 6.86 g 2%
190 Cheese, ricotta, whole milk Dairy and Egg Products 6.86 g 2%
191 Cabbage, red, raw Vegetables and Vegetable Products 6.79 g 2%
192 Mushroom, beech Vegetables and Vegetable Products 6.76 g 2%
193 Sauce, salsa, ready-to-serve Soups, Sauces, and Gravies 6.74 g 2%
194 Sauce, salsa, ready-to-serve Soups, Sauces, and Gravies 6.74 g 2%
195 Peppers, bell, orange, raw Vegetables and Vegetable Products 6.70 g 2%
196 Peppers, bell, red, raw Vegetables and Vegetable Products 6.65 g 2%
197 Mushroom, maitake Vegetables and Vegetable Products 6.60 g 2%
198 Peppers, bell, yellow, raw Vegetables and Vegetable Products 6.60 g 2%
199 Cabbage, green, raw Vegetables and Vegetable Products 6.38 g 2%
200 Cheese, American, restaurant Dairy and Egg Products 6.35 g 2%

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