Vegetarian foods high in Total Sugars

A food's total sugar count is what you actually consume in one sitting. The FDA sets no Daily Value for sugars; instead it recommends limiting daily intake rather than targeting it. This matters because your body treats added and natural sugars the same way once they are in your bloodstream, even though labels now break them apart.

Fruit, honey, and milk concentrate sugars naturally. Processed foods add them as syrups or crystals. One caveat: the ranking below shows concentration per unit weight, which is useful for comparing apples to soft drink, but a typical serving of some foods here is bigger or smaller than what people normally eat.

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Showing 3301–3350 of 5,986 foods

# Food Category Per 100 g Source
3301 Tomatoes, crushed, canned Vegetables and Vegetable Products 4.40 g USDA_SR
3302 SMART SOUP, Vietnamese Carrot Lemongrass Soups, Sauces, and Gravies 4.40 g USDA_SR
3303 Infant formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, with iron, ready-to-feed Baby Foods 4.40 g USDA_SR
3304 Infant formula, ABBOTT NUTRITION, SIMILAC, ALIMENTUM, ADVANCE, ready-to-feed, with ARA and DHA Baby Foods 4.40 g USDA_SR
3305 Peppers, sweet, red, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.39 g USDA_SR
3306 Peppers, sweet, red, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.39 g USDA_SR
3307 Pepper, sweet, red, boiled, drained Vegetables and Vegetable Products 4.39 g CNF
3308 Pepper, sweet, red, boiled, drained, with salt Vegetables and Vegetable Products 4.39 g CNF
3309 Onion, yellow, sauteed Vegetables and Vegetable Products 4.39 g CNF
3310 Bread, whole grain (whole-wheat), commercial, toasted Baked Products 4.39 g CNF
3311 Sauce, white, medium, 2% milk, homemade Soups, Sauces and Gravies 4.38 g CNF
3312 Nuts, mixed nuts, oil roasted without peanuts, salted Nuts and Seeds 4.38 g CNF
3313 Sauce, homemade, white, medium Soups, Sauces, and Gravies 4.38 g USDA_SR
3314 Nuts, mixed nuts, oil roasted, without peanuts, with salt added Nut and Seed Products 4.38 g USDA_SR
3315 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.36 g USDA_SR
3316 Peas and carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.36 g USDA_SR
3317 Peas and carrots, frozen, boiled, drained Vegetables and Vegetable Products 4.36 g CNF
3318 Peas and carrots, frozen, boiled, drained, with salt Vegetables and Vegetable Products 4.36 g CNF
3319 Nuts, almonds, dried, unblanched, unroasted Nuts and Seeds 4.35 g CNF
3320 Soup, tomato and red pepper, ready-to-serve, low sodium Soups, Sauces and Gravies 4.35 g CNF
3321 Nuts, almonds Nut and Seed Products 4.35 g USDA_SR
3322 Babyfood, fruit, applesauce with banana, junior Baby Foods 4.35 g USDA_SR
3323 Salad dressing, mayonnaise and mayonnaise-type, low calorie Fats and Oils 4.34 g USDA_SR
3324 Nuts, hazelnuts or filberts Nut and Seed Products 4.34 g USDA_SR
3325 Bread, whole-wheat, commercially prepared Baked Products 4.34 g USDA_SR
3326 Nuts, filberts or hazelnuts, dried Nuts and Seeds 4.34 g CNF
3327 Salad dressing, mayonnaise and mayonnaise-type, low calorie Fats and Oils 4.34 g CNF
3328 Yogourt, plain, low fat (0.5-1.9% M.F.) Dairy and Egg Products 4.34 g CNF
3329 Bread, white, commercially prepared, low sodium, no salt Baked Products 4.31 g USDA_SR
3330 Soup, vegetable, canned, low sodium, condensed Soups, Sauces, and Gravies 4.31 g USDA_SR
3331 Rolls, dinner, egg Baked Products 4.30 g USDA_SR
3332 Roll, dinner, egg Baked Products 4.30 g CNF
3333 Waffle, buttermilk, frozen, ready-to-heat Baked Products 4.30 g CNF
3334 Waffles, buttermilk, frozen, ready-to-heat Baked Products 4.30 g USDA_SR
3335 Bread, whole grain (whole-wheat), with added fibre, commercial, toasted Baked Products 4.29 g CNF
3336 Waffles, whole wheat, lowfat, frozen, ready-to-heat Baked Products 4.29 g USDA_SR
3337 Pepper, sweet, red, sauteed Vegetables and Vegetable Products 4.28 g CNF
3338 Peppers, sweet, red, sauteed Vegetables and Vegetable Products 4.28 g USDA_SR
3339 Cranberries, raw Fruits and Fruit Juices 4.27 g USDA_SR
3340 Macaroni and cheese, dry mix, prepared with 2% milk and 80% stick margarine from dry mix Meals, Entrees, and Side Dishes 4.27 g USDA_SR
3341 Grains, rice and vermicelli mix, beef flavour, unprepared Cereals, Grains and Pasta 4.27 g CNF
3342 Sauce, tartar, ready-to-serve Soups, Sauces and Gravies 4.25 g CNF
3343 Sauce, tartar, ready-to-serve Soups, Sauces, and Gravies 4.25 g USDA_SR
3344 Onions, raw Vegetables and Vegetable Products 4.24 g USDA_SR
3345 Babyfood, vegetables, sweet potatoes, junior Baby Foods 4.24 g USDA_SR
3346 Onion, raw Vegetables and Vegetable Products 4.24 g CNF
3347 Cereal, hot, oats, instant: reduced sugar, brown sugar cinnamon, prepared, Quaker Breakfast cereals 4.24 g CNF
3348 Pie crust, standard type, frozen, ready-to-bake, baked Baked Products 4.23 g CNF
3349 Lasagna, cheese, frozen, prepared Mixed Dishes 4.23 g CNF
3350 Bread, made with milk, commercial Baked Products 4.23 g CNF

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