Vegetarian foods high in Total Sugars

Total sugars include both naturally occurring and added sugars in food.

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 5501-5550 of 5986 foods.

# Food Category Per 100 g Source
5501 Soy sauce made from soy and wheat (shoyu), low sodium Legumes and Legume Products 0.50 g USDA_SR
5502 Macaroni and Cheese, canned entree Meals, Entrees, and Side Dishes 0.50 g USDA_SR
5503 Vitasoy USA Azumaya, Extra Firm Tofu Legumes and Legume Products 0.50 g USDA_SR
5504 Cheese, limburger Dairy and Egg Products 0.49 g CNF
5505 Cheese, cheddar or colby type, low sodium Dairy and Egg Products 0.49 g CNF
5506 Seaweed, dulse (laver, nori), raw Vegetables and Vegetable Products 0.49 g CNF
5507 Taro, cooked Vegetables and Vegetable Products 0.49 g CNF
5508 Yam, boiled, drained or baked Vegetables and Vegetable Products 0.49 g CNF
5509 Seaweed, dulse (laver, nori), dried Vegetables and Vegetable Products 0.49 g CNF
5510 Seeds, sesame butter, tahini, roasted and toasted kernels Nuts and Seeds 0.49 g CNF
5511 Taro, cooked, with salt Vegetables and Vegetable Products 0.49 g CNF
5512 Yam, boiled, drained or baked, salt added Vegetables and Vegetable Products 0.49 g CNF
5513 Potato, french-fried, cross cut, frozen, unprepared Vegetables and Vegetable Products 0.49 g CNF
5514 Seaweed, laver, raw Vegetables and Vegetable Products 0.49 g USDA_SR
5515 Taro, cooked, without salt Vegetables and Vegetable Products 0.49 g USDA_SR
5516 Wheat flour, white (industrial), 10% protein, unbleached, enriched Cereal Grains and Pasta 0.49 g USDA_SR
5517 Potatoes, french fried, cross cut, frozen, unprepared Vegetables and Vegetable Products 0.49 g USDA_SR
5518 Yam, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 0.49 g USDA_SR
5519 Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) Nut and Seed Products 0.49 g USDA_SR
5520 Taro, cooked, with salt Vegetables and Vegetable Products 0.49 g USDA_SR
5521 Yam, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.49 g USDA_SR
5522 Cheese, limburger Dairy and Egg Products 0.49 g USDA_SR
5523 Wheat flour, white (industrial), 10% protein, bleached, enriched Cereal Grains and Pasta 0.49 g USDA_SR
5524 Wheat flour, white (industrial), 10% protein, bleached, unenriched Cereal Grains and Pasta 0.49 g USDA_SR
5525 Cheese, low-sodium, cheddar or colby Dairy and Egg Products 0.49 g USDA_SR
5526 Seeds, sesame seed kernels, toasted, shelled Nuts and Seeds 0.48 g CNF
5527 Seeds, sesame seed kernels, dried, shelled Nuts and Seeds 0.48 g CNF
5528 Lettuce, red leaf Vegetables and Vegetable Products 0.48 g CNF
5529 Seeds, sesame seed kernels, toasted, shelled, with salt Nuts and Seeds 0.48 g CNF
5530 Lettuce, red leaf, raw Vegetables and Vegetable Products 0.48 g USDA_SR
5531 Seeds, sesame seed kernels, dried (decorticated) Nut and Seed Products 0.48 g USDA_SR
5532 Seeds, sesame seed kernels, toasted, with salt added (decorticated) Nut and Seed Products 0.48 g USDA_SR
5533 Seeds, sesame seed kernels, toasted, without salt added (decorticated) Nut and Seed Products 0.48 g USDA_SR
5534 Salad dressing, mayonnaise, soybean and safflower oil, with salt Fats and Oils 0.48 g USDA_SR
5535 Cheese, cheddar (Includes foods for USDA's Food Distribution Program) Dairy and Egg Products 0.48 g USDA_SR
5536 Grains, amaranth, cooked Cereals, Grains and Pasta 0.47 g CNF
5537 Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, dry Breakfast Cereals 0.47 g USDA_SR
5538 Cheese, camembert Dairy and Egg Products 0.46 g CNF
5539 Collards, raw Vegetables and Vegetable Products 0.46 g CNF
5540 Snacks, popcorn, oil-popped, microwave, regular flavour, no trans fat Snacks 0.46 g CNF
5541 Cauliflower, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.46 g CNF
5542 Bread, garlic, toasted Baked Products 0.46 g CNF
5543 Snacks, popcorn, oil-popped, microwave, regular flavor, no trans fat Snacks 0.46 g USDA_SR
5544 Cauliflower, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.46 g USDA_SR
5545 T.G.I. FRIDAY'S, classic sirloin steak (10 oz) Restaurant Foods 0.46 g USDA_SR
5546 Collards, raw Vegetables and Vegetable Products 0.46 g USDA_SR
5547 Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) Breakfast Cereals 0.46 g USDA_SR
5548 Cheese, camembert Dairy and Egg Products 0.46 g USDA_SR
5549 Cheese, brie Dairy and Egg Products 0.45 g CNF
5550 Soup, cream, mushroom, canned, condensed, water added Soups, Sauces and Gravies 0.45 g CNF

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