Foods high in Thiamin (B1) (USDA Foundation)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 201-209 of 209 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 201 | Mushroom, beech | Vegetables and Vegetable Products | 0.01 mg | 1% |
| 202 | Mushroom, king oyster | Vegetables and Vegetable Products | 0.01 mg | 1% |
| 203 | Apples, fuji, with skin, raw | Fruits and Fruit Juices | 0.01 mg | 1% |
| 204 | Apples, fuji, with skin, raw | Fruits and Fruit Juices | 0.01 mg | 0% |
| 205 | Mushroom, portabella | Vegetables and Vegetable Products | 0.01 mg | 0% |
| 206 | Almond milk, unsweetened, plain, refrigerated | Beverages | 0.01 mg | 0% |
| 207 | Mushroom, crimini | Vegetables and Vegetable Products | 0.00 mg | 0% |
| 208 | Mushrooms, shiitake | Vegetables and Vegetable Products | 0.00 mg | 0% |
| 209 | Mushrooms, shiitake | Vegetables and Vegetable Products | 0.00 mg | 0% |
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