Vegetarian foods high in Omega-3 (Canadian (CNF))

Processing strips omega-3 from some foods and traps it in others. Oils cold-pressed or extracted without heat hold more than those refined at high temperature. Fish oil supplements and fortified spreads concentrate what raw sources provide thinly. The figures below show what ends up in your finished product.

Oily fish (mackerel, sardines, anchovies) dominate the ranking because their tissues store omega-3 as fuel for movement. Walnuts, flaxseeds, and canola oil carry it too, but in a form your body converts less readily. This ranking cannot tell you whether the omega-3 you eat will stay stable from factory shelf to your customer's kitchen.

Plant oils and seeds contain alpha-linolenic acid, the omega-3 form you can make from plants. Your body converts it slowly into the longer-chain types that oily fish provide ready-made. Fortified plant products and algae supplements offer another route. Without them, vegetarian and vegan diets stay lower in the forms that accumulate fastest in human tissue.

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Showing 151–200 of 607 foods

# Food Category Per 100 g
151 Cheese, cheddar Dairy and Egg Products 0.36 g
152 Cheese, swiss (emmental) Dairy and Egg Products 0.35 g
153 Cheese, port-salut Dairy and Egg Products 0.35 g
154 Soup, cream, mushroom, ready-to-serve, reduced sodium Soups, Sauces and Gravies 0.34 g
155 Cheese, swiss, low sodium Dairy and Egg Products 0.34 g
156 Cheese, parmesan, low sodium Dairy and Egg Products 0.34 g
157 Cheese, Mexican, queso chihuahua Dairy and Egg Products 0.34 g
158 Cheese, Mexican, queso anejo Dairy and Egg Products 0.34 g
159 Cheese, parmesan, shredded Dairy and Egg Products 0.34 g
160 Fast foods, mexican, burrito with beans and cheese Fast Foods 0.34 g
161 Seeds, breadfruit seeds, roasted Nuts and Seeds 0.33 g
162 Cheese, cheshire Dairy and Egg Products 0.33 g
163 Cereal, ready to eat, Cinnamon Toast Crunch, General Mills Breakfast cereals 0.32 g
164 Cheese, Mexican, queso asadero Dairy and Egg Products 0.32 g
165 Cream, whipped, cream topping, pressurized Dairy and Egg Products 0.32 g
166 Cheese, tilsit, with whole milk Dairy and Egg Products 0.32 g
167 Cheese, caraway Dairy and Egg Products 0.32 g
168 Cream, whipping, 32% M.F. Dairy and Egg Products 0.32 g
169 Fast foods, pizza, cheese, thick crust Fast Foods 0.31 g
170 Butter, regular Dairy and Egg Products 0.31 g
171 Butter, unsalted Dairy and Egg Products 0.31 g
172 Cheese, romano Dairy and Egg Products 0.31 g
173 Cheese, brie Dairy and Egg Products 0.31 g
174 Salad dressing, caesar, low Calorie Fats and Oils 0.30 g
175 Meal replacement (cereal), ready to eat, Vector, Kellogg's Breakfast cereals 0.30 g
176 Salad dressing, blue or roquefort cheese, low calorie Fats and Oils 0.30 g
177 Salad dressing, russian, commercial, low calorie Fats and Oils 0.30 g
178 Vegetable oil, sesame Fats and Oils 0.30 g
179 Cereal, ready to eat, Kashi: GoLean Crunch, Kashi Breakfast cereals 0.30 g
180 Spices, pepper, red or cayenne Spices and Herbs 0.30 g
181 Spices, basil, dried Spices and Herbs 0.30 g
182 Cream, table (coffee), 20% M.F. Dairy and Egg Products 0.29 g
183 Cheese, parmesan, hard Dairy and Egg Products 0.29 g
184 Cheese, brick Dairy and Egg Products 0.29 g
185 Seeds, sesame flour, high-fat Nuts and Seeds 0.28 g
186 Seeds, breadfruit seeds, boiled Nuts and Seeds 0.28 g
187 Cheese, processed food, swiss, loaf Dairy and Egg Products 0.27 g
188 Cheese, provolone Dairy and Egg Products 0.27 g
189 Cheese, colby Dairy and Egg Products 0.27 g
190 Cheese, camembert Dairy and Egg Products 0.27 g
191 Soup (sauce), stock, cream, ready-to-serve Soups, Sauces and Gravies 0.27 g
192 Nuts, pistachio nuts, dry roasted Nuts and Seeds 0.26 g
193 Cream, table (coffee), 18% M.F. Dairy and Egg Products 0.26 g
194 Soup, cheddar cheese, canned, condensed Soups, Sauces and Gravies 0.26 g
195 Nuts, pistachio nuts, dry roasted, salted Nuts and Seeds 0.26 g
196 Seeds, sesame seed kernels, dried, shelled Nuts and Seeds 0.26 g
197 Cream, sour, cultured, 18% M.F. Dairy and Egg Products 0.26 g
198 Cheese, feta Dairy and Egg Products 0.26 g
199 Cheese, monterey Dairy and Egg Products 0.26 g
200 Soup, cream, broccoli, canned, condensed Soups, Sauces and Gravies 0.26 g

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