Vegetarian foods high in Omega-3 (Canadian (CNF))

Processing strips omega-3 from some foods and traps it in others. Oils cold-pressed or extracted without heat hold more than those refined at high temperature. Fish oil supplements and fortified spreads concentrate what raw sources provide thinly. The figures below show what ends up in your finished product.

Oily fish (mackerel, sardines, anchovies) dominate the ranking because their tissues store omega-3 as fuel for movement. Walnuts, flaxseeds, and canola oil carry it too, but in a form your body converts less readily. This ranking cannot tell you whether the omega-3 you eat will stay stable from factory shelf to your customer's kitchen.

Plant oils and seeds contain alpha-linolenic acid, the omega-3 form you can make from plants. Your body converts it slowly into the longer-chain types that oily fish provide ready-made. Fortified plant products and algae supplements offer another route. Without them, vegetarian and vegan diets stay lower in the forms that accumulate fastest in human tissue.

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Showing 51–100 of 607 foods

# Food Category Per 100 g
51 Vegetable oil, oat Fats and Oils 1.79 g
52 Nuts, simulated product, wheat-based, all flavours except macadamia, without salt Nuts and Seeds 1.77 g
53 Salad dressing, russian, commercial, regular Fats and Oils 1.75 g
54 Nuts, beechnuts, dried Nuts and Seeds 1.70 g
55 Nuts, simulated product, wheat-based, unflavoured, with salt Nuts and Seeds 1.68 g
56 Salad dressing, mayonnaise, imitation, soybean Fats and Oils 1.60 g
57 Salad dressing, mayonnaise type, low sodium, reduced fat Fats and Oils 1.60 g
58 Vegetable oil, rice bran Fats and Oils 1.60 g
59 Seeds, sisymbrium sp. seeds, whole, dried Nuts and Seeds 1.45 g
60 Butter oil, anhydrous Dairy and Egg Products 1.44 g
61 Salad dressing, italian, commercial, regular Fats and Oils 1.41 g
62 Salad dressing, oil and vinegar, homemade Fats and Oils 1.40 g
63 Salad dressing, italian, calorie-reduced Fats and Oils 1.36 g
64 Bread, whole grain (whole-wheat) + seeds (flax, sunflower), commercial, toasted Baked Products 1.33 g
65 Egg substitute, frozen (yolk replaced), cooked Dairy and Egg Products 1.28 g
66 Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial Baked Products 1.21 g
67 Salad dressing, mayonnaise and mayonnaise-type, low calorie Fats and Oils 1.21 g
68 Butter, whipped Dairy and Egg Products 1.18 g
69 Vegetable oil, corn Fats and Oils 1.16 g
70 Nuts, hickory nuts, dried Nuts and Seeds 1.04 g
71 Nuts, pecans, oil roasted, salted Nuts and Seeds 1.03 g
72 Nuts, pecans, oil roasted Nuts and Seeds 1.03 g
73 Nuts, pecans, dry roasted, salted Nuts and Seeds 0.99 g
74 Nuts, pecans, dry roasted Nuts and Seeds 0.99 g
75 Nuts, pecans, dried Nuts and Seeds 0.98 g
76 Vegetable oil, avocado Fats and Oils 0.95 g
77 Cheese food, imitation Dairy and Egg Products 0.94 g
78 Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced Fats and Oils 0.94 g
79 Salad dressing, buttermilk as main ingredient Fats and Oils 0.93 g
80 Salad dressing, honey mustard, calorie-reduced Fats and Oils 0.92 g
81 Salad dressing, french, commercial, low calorie Fats and Oils 0.89 g
82 Salad dressing, french, calorie-reduced Fats and Oils 0.88 g
83 Spices, cloves, ground Spices and Herbs 0.81 g
84 Butter, light, unsalted Dairy and Egg Products 0.80 g
85 Butter, light, salted Dairy and Egg Products 0.80 g
86 Milk, dry, buttermilk, sweet cream Dairy and Egg Products 0.80 g
87 Cheese, fontina Dairy and Egg Products 0.79 g
88 Nuts, pine nuts, pinyon, dried Nuts and Seeds 0.78 g
89 Cereal, ready to eat, Flax Plus Pumpkin Raisin Crunch, Nature's Path Breakfast cereals 0.77 g
90 Vegetable oil, olive Fats and Oils 0.76 g
91 Bread, whole grain (whole-wheat), +seeds and bran, commercial, toasted Baked Products 0.76 g
92 Salad dressing, thousand island, commercial, low calorie Fats and Oils 0.73 g
93 Cracker, cheese Baked Products 0.72 g
94 Cheese, roquefort (blue) Dairy and Egg Products 0.70 g
95 Bread, oat (includes oatmeal and oat bran), commercial, toasted Baked Products 0.69 g
96 Bread, whole grain (whole-wheat), +seeds and bran, commercial Baked Products 0.69 g
97 Seeds, breadfruit seeds, raw Nuts and Seeds 0.68 g
98 Potato salad with egg Mixed Dishes 0.63 g
99 Bread, oat (includes oatmeal and oat bran), commercial Baked Products 0.63 g
100 Plant-based beverage, soy, enriched, with Omega-3 fatty acids added Beverages 0.60 g

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