Vegetarian foods high in Dietary Fiber (USDA SR Legacy)

People often treat fibre as something to tolerate rather than seek out. In fact, your gut bacteria ferment it into short-chain fatty acids that feed your intestinal cells and influence your metabolism. Most adults in developed countries eat less than half the 28 g Daily Value.

Fibre concentrates in whole grains, legumes, seeds, and vegetables: anywhere the plant stores structural material. This ranking shows raw density only; preparation methods matter. Cooking softens fibre but does not destroy it, while refining grains removes most of it.

FDA daily value: 28 g

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Showing 1901–1950 of 3,412 foods

# Food Category Per 100 g % DV
1901 Vitasoy USA, Organic Nasoya Super Firm Cubed Tofu Legumes and Legume Products 2.00 g 7%
1902 Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors Snacks 2.00 g 7%
1903 Biscuits, plain or buttermilk, refrigerated dough, lower fat Baked Products 2.00 g 7%
1904 Bread, white, prepared from recipe, made with nonfat dry milk Baked Products 2.00 g 7%
1905 Bread, white, prepared from recipe, made with low fat (2%) milk Baked Products 2.00 g 7%
1906 Cake, coffeecake, creme-filled with chocolate frosting Baked Products 2.00 g 7%
1907 Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched Baked Products 2.00 g 7%
1908 Archway Home Style Cookies, Chocolate Chip Ice Box Baked Products 2.00 g 7%
1909 Archway Home Style Cookies, Iced Oatmeal Baked Products 2.00 g 7%
1910 Candies, NESTLE, BUTTERFINGER Bar Sweets 2.00 g 7%
1911 Candies, NESTLE, BABY RUTH Bar Sweets 2.00 g 7%
1912 Strawberries, raw Fruits and Fruit Juices 2.00 g 7%
1913 Candies, YORK Peppermint Pattie Sweets 2.00 g 7%
1914 Candies, MARS SNACKFOOD US, MARS Almond Bar Sweets 2.00 g 7%
1915 Stew, hominy with mutton (Navajo) American Indian/Alaska Native Foods 2.00 g 7%
1916 Frozen yogurts, chocolate, nonfat milk, sweetened without sugar Sweets 2.00 g 7%
1917 Babyfood, fruit supreme dessert Baby Foods 2.00 g 7%
1918 Rhubarb, frozen, cooked, with sugar Fruits and Fruit Juices 2.00 g 7%
1919 Asparagus, cooked, boiled, drained Vegetables and Vegetable Products 2.00 g 7%
1920 Balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.00 g 7%
1921 Drumstick leaves, raw Vegetables and Vegetable Products 2.00 g 7%
1922 Drumstick leaves, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.00 g 7%
1923 Jute, potherb, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.00 g 7%
1924 Mustard spinach, (tendergreen), cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.00 g 7%
1925 Potato wedges, frozen (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 2.00 g 7%
1926 Taro leaves, cooked, steamed, without salt Vegetables and Vegetable Products 2.00 g 7%
1927 Balsam-pear (bitter gourd), pods, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.00 g 7%
1928 Beets, cooked, boiled. drained, with salt Vegetables and Vegetable Products 2.00 g 7%
1929 Drumstick leaves, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.00 g 7%
1930 Corn, sweet, white, canned, vacuum pack, regular pack Vegetables and Vegetable Products 2.00 g 7%
1931 Corn, sweet, white, canned, vacuum pack, no salt added Vegetables and Vegetable Products 2.00 g 7%
1932 Candies, YORK BITES Sweets 2.00 g 7%
1933 Candies, HEATH BITES Sweets 2.00 g 7%
1934 Candies, MARS SNACKFOOD US, M&M's Crispy Chocolate Candies Sweets 2.00 g 7%
1935 Spaghetti, protein-fortified, cooked, enriched (n x 6.25) Cereal Grains and Pasta 2.00 g 7%
1936 Potatoes, yellow fleshed, hash brown, shredded, salt added in processing, frozen, unprepared Vegetables and Vegetable Products 2.00 g 7%
1937 Restaurant, family style, fried mozzarella sticks Restaurant Foods 2.00 g 7%
1938 Beets, cooked, boiled, drained Vegetables and Vegetable Products 2.00 g 7%
1939 Corn, sweet, yellow, canned, whole kernel, drained solids Vegetables and Vegetable Products 2.00 g 7%
1940 Corn, sweet, yellow, canned, vacuum pack, regular pack Vegetables and Vegetable Products 2.00 g 7%
1941 Ginger root, raw Vegetables and Vegetable Products 2.00 g 7%
1942 Kale, frozen, unprepared Vegetables and Vegetable Products 2.00 g 7%
1943 Mustard greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.00 g 7%
1944 Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated Vegetables and Vegetable Products 2.00 g 7%
1945 Squash, winter, butternut, raw Vegetables and Vegetable Products 2.00 g 7%
1946 Asparagus, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.00 g 7%
1947 Corn, sweet, yellow, canned, vacuum pack, no salt added Vegetables and Vegetable Products 2.00 g 7%
1948 Jute, potherb, cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.00 g 7%
1949 Corn, sweet, white, canned, whole kernel, drained solids Vegetables and Vegetable Products 2.00 g 7%
1950 Nopales, cooked, without salt Vegetables and Vegetable Products 2.00 g 7%

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