Foods high in Carbohydrates (USDA SR Legacy)

Carbohydrates are the body's primary source of energy.

FDA daily value: 275 g

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Showing 4451–4500 of 5,655 foods

# Food Category Per 100 g % DV
4451 Cranberry juice cocktail, bottled, low calorie, with calcium, saccharin and corn sweetener Beverages 4.60 g 2%
4452 Peppers, chili, green, canned Vegetables and Vegetable Products 4.60 g 2%
4453 Tomato and vegetable juice, low sodium Vegetables and Vegetable Products 4.59 g 2%
4454 Salad dressing, italian dressing, reduced fat, without salt Fats and Oils 4.57 g 2%
4455 Restaurant, family style, chili with meat and beans Restaurant Foods 4.57 g 2%
4456 APPLEBEE'S, chili Restaurant Foods 4.57 g 2%
4457 Peppers, hot pickled, canned Vegetables and Vegetable Products 4.56 g 2%
4458 Rhubarb, raw Fruits and Fruit Juices 4.54 g 2%
4459 SILK Plus for Bone Health, soymilk Legumes and Legume Products 4.53 g 2%
4460 Peppered loaf, pork, beef Sausages and Luncheon Meats 4.53 g 2%
4461 Soup, cream of mushroom, low sodium, ready-to-serve, canned Soups, Sauces, and Gravies 4.53 g 2%
4462 Restaurant, Chinese, shrimp and vegetables Restaurant Foods 4.52 g 2%
4463 Beverages, dairy drink mix, chocolate, reduced calorie, with aspartame, powder, prepared with water and ice Beverages 4.51 g 2%
4464 Egg, white, dried, stabilized, glucose reduced Dairy and Egg Products 4.51 g 2%
4465 Mustard greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.51 g 2%
4466 Chayote, fruit, raw Vegetables and Vegetable Products 4.51 g 2%
4467 Okra, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.51 g 2%
4468 Okra, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.51 g 2%
4469 Mustard greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.51 g 2%
4470 Vitasoy USA, Vitasoy Organic Classic Original Soymilk Legumes and Legume Products 4.50 g 2%
4471 Vitasoy USA, Vitasoy Organic Creamy Original Soymilk Legumes and Legume Products 4.50 g 2%
4472 Water, with corn syrup and/or sugar and low calorie sweetener, fruit flavored Beverages 4.50 g 2%
4473 Cheese food, pasteurized process, swiss Dairy and Egg Products 4.50 g 2%
4474 Beans, snap, yellow, canned, no salt added, drained solids Vegetables and Vegetable Products 4.50 g 2%
4475 Beans, snap, yellow, canned, regular pack, drained solids Vegetables and Vegetable Products 4.50 g 2%
4476 Chayote, fruit, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.50 g 2%
4477 Radicchio, raw Vegetables and Vegetable Products 4.48 g 2%
4478 Veal, variety meats and by-products, liver, cooked, pan-fried Lamb, Veal, and Game Products 4.47 g 2%
4479 Egg, white, dried, powder, stabilized, glucose reduced Dairy and Egg Products 4.47 g 2%
4480 Fish, herring eggs, Pacific, plain (Alaska Native) American Indian/Alaska Native Foods 4.47 g 2%
4481 Soup, chunky chicken noodle, canned, ready-to-serve Soups, Sauces, and Gravies 4.46 g 2%
4482 Milk, low sodium, fluid Dairy and Egg Products 4.46 g 2%
4483 Milk, goat, fluid, with added vitamin D Dairy and Egg Products 4.45 g 2%
4484 Peppers, sweet, green, frozen, chopped, unprepared Vegetables and Vegetable Products 4.45 g 2%
4485 Peppers, sweet, red, frozen, chopped, unprepared Vegetables and Vegetable Products 4.45 g 2%
4486 Mushrooms, portabella, exposed to ultraviolet light, grilled Vegetables and Vegetable Products 4.44 g 2%
4487 Mushrooms, portabella, grilled Vegetables and Vegetable Products 4.44 g 2%
4488 Luncheon slices, meatless Legumes and Legume Products 4.44 g 2%
4489 Kale, raw Vegetables and Vegetable Products 4.42 g 2%
4490 Mollusks, octopus, common, cooked, moist heat Finfish and Shellfish Products 4.40 g 2%
4491 Tofu, hard, prepared with nigari Legumes and Legume Products 4.39 g 2%
4492 Soup, cream of asparagus, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.38 g 2%
4493 Tofu, salted and fermented (fuyu) Legumes and Legume Products 4.38 g 2%
4494 Turnip greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.36 g 2%
4495 Turnip greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.36 g 2%
4496 Soup, hot and sour, Chinese restaurant Soups, Sauces, and Gravies 4.35 g 2%
4497 Chicken, broilers or fryers, giblets, cooked, fried Poultry Products 4.35 g 2%
4498 Turnips, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.35 g 2%
4499 Chives, raw Vegetables and Vegetable Products 4.35 g 2%
4500 Gourd, dishcloth (towelgourd), raw Vegetables and Vegetable Products 4.35 g 2%

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