Foods high in Carbohydrates (USDA SR Legacy)
Carbohydrates are the body's primary source of energy.
FDA daily value: 275 g
Showing 4351-4400 of 5655 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4351 | Turnips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 5.06 g | 2% |
| 4352 | Soup, clam chowder, new england, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 5.05 g | 2% |
| 4353 | Kielbasa, fully cooked, grilled | Sausages and Luncheon Meats | 5.03 g | 2% |
| 4354 | Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 5.02 g | 2% |
| 4355 | Frankfurter, meat and poultry, unheated | Sausages and Luncheon Meats | 5.02 g | 2% |
| 4356 | Gravy, HEINZ Home Style, classic chicken | Soups, Sauces, and Gravies | 5.01 g | 2% |
| 4357 | Alcoholic beverage, rice (sake) | Beverages | 5.00 g | 2% |
| 4358 | Lambsquarters, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 5.00 g | 2% |
| 4359 | Lambsquarters, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 5.00 g | 2% |
| 4360 | Sauce, chili, peppers, hot, immature green, canned | Soups, Sauces, and Gravies | 5.00 g | 2% |
| 4361 | Beverages, Lemonade fruit juice drink light, fortified with vitamin E and C | Beverages | 5.00 g | 2% |
| 4362 | Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 4.99 g | 2% |
| 4363 | Milk, fluid, 1% fat, without added vitamin A and vitamin D | Dairy and Egg Products | 4.99 g | 2% |
| 4364 | Soup, beef and vegetables, reduced sodium, canned, ready-to-serve | Soups, Sauces, and Gravies | 4.99 g | 2% |
| 4365 | Turnip greens, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 4.98 g | 2% |
| 4366 | Turnip greens, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.98 g | 2% |
| 4367 | Cauliflower, raw | Vegetables and Vegetable Products | 4.97 g | 2% |
| 4368 | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D | Dairy and Egg Products | 4.97 g | 2% |
| 4369 | Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D | Dairy and Egg Products | 4.97 g | 2% |
| 4370 | Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.96 g | 2% |
| 4371 | Frankfurter, meat and poultry, cooked, boiled | Sausages and Luncheon Meats | 4.96 g | 2% |
| 4372 | Mollusks, oyster, Pacific, raw | Finfish and Shellfish Products | 4.95 g | 2% |
| 4373 | Soy sauce made from soy and wheat (shoyu) | Legumes and Legume Products | 4.93 g | 2% |
| 4374 | Soymilk, original and vanilla, with added calcium, vitamins A and D | Legumes and Legume Products | 4.92 g | 2% |
| 4375 | Frankfurter, meat, heated | Sausages and Luncheon Meats | 4.90 g | 2% |
| 4376 | Pumpkin, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.90 g | 2% |
| 4377 | Luxury loaf, pork | Sausages and Luncheon Meats | 4.90 g | 2% |
| 4378 | Fish, whitefish, eggs (Alaska Native) | American Indian/Alaska Native Foods | 4.89 g | 2% |
| 4379 | Capers, canned | Spices and Herbs | 4.89 g | 2% |
| 4380 | Soup, vegetarian vegetable, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.89 g | 2% |
| 4381 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 4.88 g | 2% |
| 4382 | Milk, buttermilk, fluid, whole | Dairy and Egg Products | 4.88 g | 2% |
| 4383 | Sauce, enchilada, red, mild, ready to serve | Soups, Sauces, and Gravies | 4.87 g | 2% |
| 4384 | Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) | Dairy and Egg Products | 4.86 g | 2% |
| 4385 | Milk, fluid, nonfat, calcium fortified (fat free or skim) | Dairy and Egg Products | 4.85 g | 2% |
| 4386 | Turnip greens and turnips, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.85 g | 2% |
| 4387 | Ginger root, pickled, canned, with artificial sweetener | Vegetables and Vegetable Products | 4.83 g | 2% |
| 4388 | Sausage, New england brand, pork, beef | Sausages and Luncheon Meats | 4.83 g | 2% |
| 4389 | Cowpeas, leafy tips, raw | Vegetables and Vegetable Products | 4.82 g | 2% |
| 4390 | Gravy, beef, canned, ready-to-serve | Soups, Sauces, and Gravies | 4.81 g | 2% |
| 4391 | Squash, summer, crookneck and straightneck, frozen, unprepared | Vegetables and Vegetable Products | 4.80 g | 2% |
| 4392 | Stew/soup, caribou (Alaska Native) | American Indian/Alaska Native Foods | 4.80 g | 2% |
| 4393 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 4.80 g | 2% |
| 4394 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 4.80 g | 2% |
| 4395 | Milk, whole, 3.25% milkfat, with added vitamin D | Dairy and Egg Products | 4.80 g | 2% |
| 4396 | Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D | Dairy and Egg Products | 4.80 g | 2% |
| 4397 | Bacon, turkey, low sodium | Sausages and Luncheon Meats | 4.80 g | 2% |
| 4398 | Acerola juice, raw | Fruits and Fruit Juices | 4.80 g | 2% |
| 4399 | Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D | Dairy and Egg Products | 4.80 g | 2% |
| 4400 | Soup, mushroom barley, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.80 g | 2% |
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