Foods high in Carbohydrates
Carbohydrates are the body's primary source of energy.
FDA daily value: 275 g
Showing 8751-8800 of 10368 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8751 | Beans, mung, mature seeds, sprouted, bean sprouts, boiled, drained, with salt | Vegetables and Vegetable Products | 3.60 g | 1% | CNF |
| 8752 | Energy drink, coffee flavours, light | Beverages | 3.60 g | 1% | CNF |
| 8753 | Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 3.60 g | 1% | USDA_SR |
| 8754 | Cornsalad, raw | Vegetables and Vegetable Products | 3.60 g | 1% | USDA_SR |
| 8755 | Radish seeds, sprouted, raw | Vegetables and Vegetable Products | 3.60 g | 1% | USDA_SR |
| 8756 | Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) | Dairy and Egg Products | 3.60 g | 1% | USDA_SR |
| 8757 | Sausage, Polish, beef with chicken, hot | Sausages and Luncheon Meats | 3.60 g | 1% | USDA_SR |
| 8758 | Beef, New Zealand, imported, variety meats and by-products, liver, raw | Beef Products | 3.60 g | 1% | USDA_SR |
| 8759 | Lemonade, powder, prepared with water | Beverages | 3.59 g | 1% | USDA_SR |
| 8760 | Cheese, neufchatel | Dairy and Egg Products | 3.59 g | 1% | CNF |
| 8761 | Yogourt, plain, low fat, lactose reduced (0.5-1.9% M.F.) | Dairy and Egg Products | 3.59 g | 1% | CNF |
| 8762 | Cheese, neufchatel | Dairy and Egg Products | 3.59 g | 1% | USDA_SR |
| 8763 | Egg, yolk, raw, fresh | Dairy and Egg Products | 3.59 g | 1% | USDA_SR |
| 8764 | Soup, beef noodle, canned, condensed, water added | Soups, Sauces and Gravies | 3.58 g | 1% | CNF |
| 8765 | Squash, summer, zucchini, frozen, unprepared | Vegetables and Vegetable Products | 3.58 g | 1% | CNF |
| 8766 | Lettuce, spring mix (mesclun) | Vegetables and Vegetable Products | 3.58 g | 1% | CNF |
| 8767 | Squash, summer, zucchini, includes skin, frozen, unprepared | Vegetables and Vegetable Products | 3.58 g | 1% | USDA_SR |
| 8768 | Soup, beef noodle, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 3.58 g | 1% | USDA_SR |
| 8769 | Soup, turkey vegetable, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 3.58 g | 1% | USDA_SR |
| 8770 | Soup, cream, asparagus, dehydrated, water added | Soups, Sauces and Gravies | 3.57 g | 1% | CNF |
| 8771 | Mollusks, clam, mixed species, raw | Finfish and Shellfish Products | 3.57 g | 1% | CNF |
| 8772 | Mollusks, clam, mixed species, raw | Finfish and Shellfish Products | 3.57 g | 1% | USDA_SR |
| 8773 | Soup, chicken vegetable, canned, condensed, water added | Soups, Sauces and Gravies | 3.56 g | 1% | CNF |
| 8774 | Squash, summer, zucchini, frozen, boiled, drained | Vegetables and Vegetable Products | 3.56 g | 1% | CNF |
| 8775 | Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 3.56 g | 1% | USDA_SR |
| 8776 | Purslane, boiled, drained | Vegetables and Vegetable Products | 3.55 g | 1% | CNF |
| 8777 | Borage, boiled, drained | Vegetables and Vegetable Products | 3.55 g | 1% | CNF |
| 8778 | Alcohol, beer, regular, (5% alcohol by volume) | Beverages | 3.55 g | 1% | CNF |
| 8779 | Borage, boiled, drained, with salt | Vegetables and Vegetable Products | 3.55 g | 1% | CNF |
| 8780 | Purslane, boiled, drained, with salt | Vegetables and Vegetable Products | 3.55 g | 1% | CNF |
| 8781 | Stir fry with chicken | Mixed Dishes | 3.55 g | 1% | CNF |
| 8782 | Borage, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 3.55 g | 1% | USDA_SR |
| 8783 | Alcoholic beverage, beer, regular, all | Beverages | 3.55 g | 1% | USDA_SR |
| 8784 | Purslane, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 3.55 g | 1% | USDA_SR |
| 8785 | Purslane, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 3.55 g | 1% | USDA_SR |
| 8786 | Borage, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 3.55 g | 1% | USDA_SR |
| 8787 | Soup, oxtail, dehydrated, water added | Soups, Sauces and Gravies | 3.54 g | 1% | CNF |
| 8788 | Soup, turkey noodle, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 3.54 g | 1% | USDA_SR |
| 8789 | Duck, domesticated, liver, raw | Poultry Products | 3.53 g | 1% | USDA_SR |
| 8790 | Duck, domesticated, liver, raw | Poultry Products | 3.53 g | 1% | CNF |
| 8791 | Juice, tomato, canned | Vegetables and Vegetable Products | 3.53 g | 1% | CNF |
| 8792 | Soup, stock, chicken, homemade | Soups, Sauces and Gravies | 3.53 g | 1% | CNF |
| 8793 | Juice, tomato, canned, no salt added | Vegetables and Vegetable Products | 3.53 g | 1% | CNF |
| 8794 | Tomato juice, canned, with salt added | Vegetables and Vegetable Products | 3.53 g | 1% | USDA_SR |
| 8795 | Tomato juice, canned, without salt added | Vegetables and Vegetable Products | 3.53 g | 1% | USDA_SR |
| 8796 | Soup, stock, chicken, home-prepared | Soups, Sauces, and Gravies | 3.53 g | 1% | USDA_SR |
| 8797 | Soup, cream, mushroom, ready-to-serve, reduced sodium | Soups, Sauces and Gravies | 3.52 g | 1% | CNF |
| 8798 | Cabbage, bok choy, raw | Vegetables and Vegetable Products | 3.51 g | 1% | USDA_FF |
| 8799 | Turkey breast, low salt, prepackaged or deli, luncheon meat | Sausages and Luncheon Meats | 3.51 g | 1% | USDA_SR |
| 8800 | Egg substitute, frozen (yolk replaced), cooked | Dairy and Egg Products | 3.51 g | 1% | CNF |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free