Vegetarian foods high in Total Sugars (Canadian (CNF))

A food's total sugar count is what you actually consume in one sitting. The FDA sets no Daily Value for sugars; instead it recommends limiting daily intake rather than targeting it. This matters because your body treats added and natural sugars the same way once they are in your bloodstream, even though labels now break them apart.

Fruit, honey, and milk concentrate sugars naturally. Processed foods add them as syrups or crystals. One caveat: the ranking below shows concentration per unit weight, which is useful for comparing apples to soft drink, but a typical serving of some foods here is bigger or smaller than what people normally eat.

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Showing 1851–1900 of 2,652 foods

# Food Category Per 100 g
1851 Avocado, raw, florida Fruits and fruit juices 2.42 g
1852 Corn, sweet, canned, brine pack, drained solids Vegetables and Vegetable Products 2.42 g
1853 Bread, Boston brown, canned Baked Products 2.42 g
1854 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 2.41 g
1855 Vegetables, mixed, canned, unsalted Vegetables and Vegetable Products 2.41 g
1856 Soup, tomato noodle, ready-to-serve Soups, Sauces and Gravies 2.41 g
1857 Lemon juice, canned or bottled Fruits and fruit juices 2.40 g
1858 Lemon juice, frozen Fruits and fruit juices 2.40 g
1859 Okra (gumbo), boiled, drained Vegetables and Vegetable Products 2.40 g
1860 Pumpkin flowers, boiled, drained Vegetables and Vegetable Products 2.40 g
1861 Pepper, sweet, green, raw Vegetables and Vegetable Products 2.40 g
1862 Okra (gumbo), boiled, drained, with salt Vegetables and Vegetable Products 2.40 g
1863 Pumpkin flowers, boiled, drained, with salt Vegetables and Vegetable Products 2.40 g
1864 Squash, summer, scallop, raw Vegetables and Vegetable Products 2.39 g
1865 Beans, black, flour Legumes and Legume Products 2.39 g
1866 Beans, white, flour Legumes and Legume Products 2.39 g
1867 Cheese, cottage, creamed with fruit Dairy and Egg Products 2.38 g
1868 Spices, cloves, ground Spices and Herbs 2.38 g
1869 Mushroom, shiitake, raw Vegetables and Vegetable Products 2.38 g
1870 Celery, boiled, drained Vegetables and Vegetable Products 2.37 g
1871 Celery, boiled, drained, with salt Vegetables and Vegetable Products 2.37 g
1872 Mozzarella sticks, fried Mixed Dishes 2.36 g
1873 Turnip, frozen, boiled, drained Vegetables and Vegetable Products 2.35 g
1874 Mushroom, boiled, drained, with salt Vegetables and Vegetable Products 2.34 g
1875 Mushroom, boiled, drained Vegetables and Vegetable Products 2.33 g
1876 Onion, spring (green) or scallion (includes tops and bulb), raw Vegetables and Vegetable Products 2.33 g
1877 Squash, summer, crookneck, frozen, boiled, drained Vegetables and Vegetable Products 2.33 g
1878 Nuts, brazilnuts, dried, unblanched Nuts and Seeds 2.33 g
1879 Soup, butternut squash, ready-to-serve, reduced sodium Soups, Sauces and Gravies 2.33 g
1880 Cabbage, savoy, raw Vegetables and Vegetable Products 2.27 g
1881 Kale, raw Vegetables and Vegetable Products 2.26 g
1882 Beans, great northern, raw Legumes and Legume Products 2.26 g
1883 Mushroom, portabella (portobello), grilled Vegetables and Vegetable Products 2.26 g
1884 Spices, cumin seed Spices and Herbs 2.25 g
1885 Babyfood, dinner, jarred, pasta with vegetables Babyfoods 2.25 g
1886 Beans, kidney, all types, raw Legumes and Legume Products 2.23 g
1887 Cheese, gouda Dairy and Egg Products 2.22 g
1888 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 2.22 g
1889 Meatless, luncheon slices Legumes and Legume Products 2.22 g
1890 Beans, snap (Italian, green or yellow), frozen, unprepared Vegetables and Vegetable Products 2.21 g
1891 Mushroom, shiitake, dried Vegetables and Vegetable Products 2.21 g
1892 Succotash, frozen, boiled, drained Vegetables and Vegetable Products 2.21 g
1893 Pancake, plain (includes buttermilk), dry mix, incomplete, unprepared Baked Products 2.21 g
1894 Snacks, pretzels, hard, plain, unsalted Snacks 2.21 g
1895 Snacks, pretzels, hard, plain, salted Snacks 2.21 g
1896 Soup, minestrone, ready-to-serve, reduced sodium Soups, Sauces and Gravies 2.21 g
1897 Succotash, frozen, boiled, drained, with salt Vegetables and Vegetable Products 2.21 g
1898 Quesadilla with cheese Mixed Dishes 2.21 g
1899 Onion, canned, solids and liquid Vegetables and Vegetable Products 2.20 g
1900 Squash, summer, all varieties, raw Vegetables and Vegetable Products 2.20 g

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