Foods high in Dietary Fiber (USDA SR Legacy)
Dietary fiber supports digestion and helps maintain healthy cholesterol levels.
FDA daily value: 28 g
Showing 1801-1850 of 3858 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1801 | Toppings, nuts in syrup | Sweets | 2.30 g | 8% |
| 1802 | Noodles, egg, spinach, enriched, cooked | Cereal Grains and Pasta | 2.30 g | 8% |
| 1803 | Babyfood, carrots, toddler | Baby Foods | 2.30 g | 8% |
| 1804 | Peas and onions, canned, solids and liquids | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1805 | Potatoes, Russet, flesh and skin, baked | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1806 | Potato puffs, frozen, unprepared | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1807 | Potatoes, microwaved, cooked in skin, flesh and skin, without salt | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1808 | DIGIORNO Pizza, supreme topping, rising crust, frozen, baked | Fast Foods | 2.30 g | 8% |
| 1809 | Fast Food, Pizza Chain, 14" pizza, sausage topping, thick crust | Fast Foods | 2.30 g | 8% |
| 1810 | Fast Food, Pizza Chain, 14" pizza, sausage topping, regular crust | Fast Foods | 2.30 g | 8% |
| 1811 | Cauliflower, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1812 | Cauliflower, frozen, unprepared | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1813 | Chrysanthemum, garland, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1814 | Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1815 | Potatoes, canned, drained solids | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1816 | Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1817 | Potatoes, microwaved, cooked, in skin, flesh and skin, with salt | Vegetables and Vegetable Products | 2.30 g | 8% |
| 1818 | Pizza, meat and vegetable topping, rising crust, frozen, cooked | Fast Foods | 2.30 g | 8% |
| 1819 | DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked | Fast Foods | 2.30 g | 8% |
| 1820 | Fast Food, Pizza Chain, 14" pizza, pepperoni topping, thin crust | Fast Foods | 2.30 g | 8% |
| 1821 | PIZZA HUT 14" Sausage Pizza, Hand-Tossed Crust | Fast Foods | 2.30 g | 8% |
| 1822 | School Lunch, chicken patty, whole grain breaded | Fast Foods | 2.30 g | 8% |
| 1823 | Babyfood, pretzels | Baby Foods | 2.30 g | 8% |
| 1824 | Meatballs, frozen, Italian style | Sausages and Luncheon Meats | 2.30 g | 8% |
| 1825 | Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP | Breakfast Cereals | 2.30 g | 8% |
| 1826 | PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust | Fast Foods | 2.30 g | 8% |
| 1827 | BURGER KING, Hash Brown Rounds | Fast Foods | 2.30 g | 8% |
| 1828 | Pizza, meat topping, thick crust, frozen, cooked | Fast Foods | 2.30 g | 8% |
| 1829 | Tofu, raw, firm, prepared with calcium sulfate | Legumes and Legume Products | 2.30 g | 8% |
| 1830 | Bagels, cinnamon-raisin | Baked Products | 2.30 g | 8% |
| 1831 | Bread, egg | Baked Products | 2.30 g | 8% |
| 1832 | Toaster pastries, brown-sugar-cinnamon | Baked Products | 2.30 g | 8% |
| 1833 | Bread, white, commercially prepared, low sodium, no salt | Baked Products | 2.30 g | 8% |
| 1834 | Nabisco, Nabisco Ritz Crackers | Baked Products | 2.30 g | 8% |
| 1835 | PAPA JOHN'S 14" Cheese Pizza, Thin Crust | Fast Foods | 2.30 g | 8% |
| 1836 | Fast Food, Pizza Chain, 14" pizza, cheese topping, regular crust | Fast Foods | 2.30 g | 8% |
| 1837 | Fast Food, Pizza Chain, 14" pizza, pepperoni topping, regular crust | Fast Foods | 2.30 g | 8% |
| 1838 | Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS | Baby Foods | 2.30 g | 8% |
| 1839 | Cookie, chocolate, with icing or coating | Baked Products | 2.30 g | 8% |
| 1840 | Rolls, hamburger, whole grain white, calcium-fortified | Baked Products | 2.30 g | 8% |
| 1841 | Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS | Breakfast Cereals | 2.30 g | 8% |
| 1842 | Bagels, egg | Baked Products | 2.30 g | 8% |
| 1843 | Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked | Baked Products | 2.30 g | 8% |
| 1844 | Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs | Baked Products | 2.30 g | 8% |
| 1845 | Cake, pudding-type, chocolate, dry mix | Baked Products | 2.30 g | 8% |
| 1846 | Crackers, cheese, regular | Baked Products | 2.30 g | 8% |
| 1847 | Crackers, standard snack-type, regular | Baked Products | 2.30 g | 8% |
| 1848 | Crackers, standard snack-type, sandwich, with peanut butter filling | Baked Products | 2.30 g | 8% |
| 1849 | Rolls, hard (includes kaiser) | Baked Products | 2.30 g | 8% |
| 1850 | Bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) | Baked Products | 2.30 g | 8% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free