Baking

Cinnamon Raisin Sourdough Bread

Per serving
171 cal
Protein
5.4 g
Carbs
35.8 g
Fat
1.0 g

Ingredients

  • 175.0 g Grains, wheat flour, white, bread flour
  • 175.0 g Grains, wheat flour, whole-wheat
  • 70.0 g Sourdough culture, 50% hydration (stiff)
  • 280.0 g Beverages, water, tap, drinking
  • 140.0 g Raisin, seedless (sultana)
  • 7.0 g Spices, cinnamon, ground
  • 9.0 g Pink Himalayan sea salt

Cook it, then label it.

Build your own version of this recipe and Nutrifax generates a print-ready Nutrition Facts label — free.

Style